Festive time on Pacific Yacht – Holiday 2021 Menu
Whether you host your group dockside or adventure out on a charter*, our Holiday menu is sure to please those who are traditionalists, and those who like to try something new.
lunch
Chowder Returns, Lunch Gets Brunchier and The Wine Bar is Set to Launch at Naramata Inn
As we move further into the fall season in Naramata and the Okanagan Valley, our new menus reflect a seasonal shift in produce and proteins.
Feast Fit for a Knight is Provence’s October Feature Menu & Taste of Yaletown Special Menu
Provence Marinaside’s October Feature Menu (which is also the feature for Taste of Yaletown)) celebrates Chevalier and Chef Jean-Francis Quaglia’s recent knighthood by France this past August.
Provence Marinaside’s Lobster Fest Shellebrates Tasty Crustacean with Tantalus Wines
For the entire month of July, you can indulge your crustacean passion as Provence Marinaside presents its annual Lobster Festival Menu – this year paired with wines from award-winning Tantalus Vineyards in the Okanagan.
Wine & Culinary Experiences at Mission Hill Family Estate
Mission Hill Family Estate’s tastings and experience collections showcase exquisitely crafted wines, thoughtful food pairings, and renowned architecture.
Maxine’s Cafe & Bar Expands to Evening Service
After a successful launch of its daytime service, Maxine’s Cafe & Bar is pleased to officially announce Happy Hour and Dinner service.
Brunch, Lunch, Dinner at Water Street Café for Mother’s Day
So many wonderful choices for Mother’s Day (both Saturday and Sunday) from one of our favourite cafés.
Brunch, Lunch or Dinner at Qualicum Beach Café for Mother’s Day
Celebrate all those special Mamas with a meal fit for a queen – and let QBC do the cooking!
Maxine’s Cafe and Bar “Opens” in the West End
Wentworth Hospitality is proud to announce the “opening” of its newest restaurant, Maxine’s Cafe & Bar, an elevated neighbourhood cafe and bar located at 1325 Burrard Street (between Harwood Street and Maxine Lane).
Naramata Inn Outdoor Dining
Naramata Inn is moving the magic outside. In response to indoor dining restrictions in British Columbia (through until April 19), Naramata Inn is moving service to the heated veranda for lunch, afternoon indulgences, dinner, and weekend brunch.