Vancouver’s Burgerland Smash Up Launches New Food Truck
Vancouverites, get ready to elevate your beach and brewery bites when Burgerland Smash Up’s new food truck hits neighbourhood hotspots this summer.
MyVanCity
Superflux Beer Company announces the opening of new restaurant in Victoria, BC this fall
Superflux Beer Company announced the opening of Superflux {Cabana}, a full-service restaurant in Victoria, BC. Superflux {Cabana} will offer a full menu, expansive beer list and seating for approximately 115 guests.
Accor Introduces “Worth the Wait”, Helping Guests Redo Their Missed Moments
Accor has launched Worth the Wait as a one-stop resource to help both travelers and locals make up for lost time with four unique offers available at Accor properties across North & Central America.
New Coffee Bar ‘Super Veloce’ Opens Today in Vancouver’s Shaw Tower
Health-Conscious ‘Asporto’ Counter-service Concept by Kitchen Table Restaurants Offers High-Powered Smoothies, Italian Espresso Beverages, Fresh Salads and Protein-Rich Snacks
Lil Bird Sandwich Co. returns to its sidewalk perch for summer
Vancouver is at its best in the summertime, and Lil Bird Sandwich Co.’s seasonal takeout window at Kafka’s Main Street location is the perfect neighbourhood stop for grab-and-go eats to enjoy al fresco.
Introducing “FAIRMONT WEDDINGS, BY NEIL LANE”
Renowned jewelry designer and bridal authority Neil Lane is now lending his exquisite taste to wedding celebration design with the launch of an exciting new partnership with Fairmont Hotels & Resorts, a world-leading luxury brand within the Accor group.
Shipyards Live festival to bring music, food, and culture to North Vancouver’s waterfront
North Vancouver’s iconic waterfront will be the home for Shipyards Live, an 8-week summer series featuring live music, culture, food, and activities for the whole family.
The Chilliwack Sunflower Festival Returns, July 26 🌻
This year also sees the return of “U-pick sunflowers” as well as a field-side store with fresh-cut and potted sunflowers, sunflower seeds and bulbs (tulips, daffodils and hyacinths) for planting, souvenirs, ice cream, snacks, cold drinks, fresh Chilliwack corn, and local garlic.
Flor de Caña invited eco-conscious bars to participate in Zero Waste Month
Flor de Caña invited eco-conscious bars, restaurants and consumers from around the world to join forces to reduce food waste throughout the month of July.
White Spot and Triple O’s Announce Fundraiser Day to Support B.C. Wildfire Relief Efforts
On July 29th Two Dollars from the Sale of All Burgers Across B.C. Locations to be Donated to the Canadian Red Cross, Federal and B.C. Provincial Governments to Match Donations.