Unsworth Vineyards & Blue Grouse | Pizza | Pinot | Pinball |

This past week I had the pleasure and opportunity to taste the wines from both Blue Grouse Estate Winery and Unsworth Vineyards. The event was billed as Pinot & Pizza and held at Pinhalla (a pinball pizzeria) located in downtown Victoria’s Chinatown. It was indeed a rather intriguing approach and an interesting invitation for sure. I think … Read more

In Conversation with Chef Jay Park

In Conversation with Chef Jay Park winner of Canada’s Great Kitchen Party Chef Jay Park of Boulevard Kitchen and Oyster Bar now qualifies to compete for the Canadian Culinary Championship Did you pursue any other fields before going into culinary? Actually when I was in high school I started into music, playing trumpet, just in … Read more

In conversation with Chris Read at Shelter Point Distillery

There are limited number of tickets still available.

In conversation with Russell Stefan & Kevin Titcomb Phillips Fermentorium Distilling Co.

In conversation with Russell Stefan – Spirits Business Development & Community Lead and Kevin Titcomb, Master Distiller at Phillips Fermentorium Distilling Co. I posed a few questions to Russell Stefan and Kevin Titcomb just ahead of the Victoria Whisky Festival which runs through Thursday the 15th, Friday the 16th, Saturday the 17th and Sunday the 18th … Read more