Father’s Day Dinner Sunday, June 19 3 courses for $68 per person, plus beverages, tax and gratuity Menu/details: http://boulevardvancouver.ca/content/fathers-day-boulevard This Father’s Day, treat Dad to an exclusive three-course Father’s Day dinner at Boulevard Kitchen & Oyster Bar, carefully crafted by Chef Alex Chen and team and served in their elegant dining room. Boulevard’s Father’s Day … Read more
Lillooet Outdoors Festival May 27 – 28 Blue Grouse Welcomes the World to Vancouver Island Marquis Wine Cellars invites you to … SYNCHROMESH EAT AND COOK GOOD FOOD Roll up your sleeves and let’s start baking! HOT TOWN, SUMMER IN THE CITY: RAILTOWN CAFE ANNOUNCES 2016 DATES FOR ITS … Read more
Esprit Launches in Vancouver this May with Fashion Royalty with a GIVEAWAY Smash + Tess Pop Up Shop Juniper Introduces New Happy Hour and Late Night Menus HOMER ST. CAFE FEATURES LE VIEUX PIN ROUSSANNE EXCLUSIVELY IN VANCOUVER WOW – Free Bread for a Year from Uprising Breads New … Read more
Award-winning Bartender to Showcase Top-shelf Local, International Spirits in Cocktail Program That Complements Restaurant’s High Standard of Food and Service Boulevard Kitchen & Oyster Bar has added another industry all-star to an already well-established front-of-house roster by naming JS (Jean-Sebastien) Dupuis to the role of Beverage Director. Originally from Quebec, Dupuis headed west … Read more
Evita: Superb Cast, Evocative Costumes and Set Make Up for Opening Night Glitches Vancouver Farmers Markets starting Sunday, May 1 and May 5 Global supermodel Heather Marks to open Obakki + Holt Renfrew Show, May 10 THE MOTHER OF ALL OCCASIONS: BOULEVARD KITCHEN & OYSTER BAR HOSTS MOTHER’S DAY BRUNCH, DINNER SERVICES … Read more
Tinhorn Creek Vineyards releases first vintage of Golden Mile Bench Chardonnay Kelowna’s Lakeshore Wine Route returns with “Unleashed” If Pigs Could “Moo” Popular Pig Out festival signals that summer isn’t far away Vancouver Farmers Markets starting Sunday, May 1 and May 5 TIME TO JAM All-day breakfast joint Jam … Read more
Restaurant Pays Homage to Moms by Offering Special Three-Course Brunch, Dinner Menus On Sunday, May 8, Boulevard Kitchen & Oyster Bar will help guests make the most of Mother’s Day by offering exclusive three-course brunch and dinner menus in both its expansive dining room and chic outdoor patio, which recently opened for the warm weather … Read more
New Happy Hour, fresh menus and return of Sunday Supper Series signals start of spring at OPUS Hotel BIRDS OF A FEATHER: ROYAL DINETTE’S JACK CHEN AND BURDOCK & CO.’S ANDREA CARLSON TAKE FLIGHT FOR FIFTH “UGLY DUCKLING” DINNER, APRIL 26 BEACH BAY CAFÉ & PATIO’S CHEF FELIX ZHOU DEBUTS NEW SPRING … Read more
Here are our favourite happenings April 15 to April 21 Vancouver Garagiste Wine Festival Date April 17, 2016 Celebrate Malbec World Day in BC with Free Wine Tastings Vancouver Urban Winery presents Sunday School the #700 Series SAIL INTO SPRING WITH THE BLOSSOM BARGE SPRING-FRESH RHUBARB … Read more
Celebrated Pastry Chef Tamera Clark Returns Home to Sip, Savour and Celebrate at the 2016 Fest of Ale ROSEWOOD HOTEL GEORGIA ANNOUNCES REOPENING OF REFLECTIONS PAELLA DAYS: BOULEVARD KITCHEN & OYSTER BAR ADDS NEW CHAPTER FINE FOOD and FISHY FRIVOLITY EarthBites Long Table events at Rocky Mountain Flatbread … Read more