As the holiday season begins, Boulevard has an amazing collection of menus and services to provide a perfect mix of luxury, fine cuisine and exceptional service for this magical time of year.
Boulevard Kitchen & Oyster Bar will add a new twist to its award-winning recipe for culinary excellence when the Vancouver restaurant hosts a pair of Vegan Harvest Dinners at 6:30 p.m. on August 8 and October 3.
Boulevard Executive Chef Roger Ma and his culinary team will cast their net to haul in a bounty of fresh-caught lobster, jumbo prawns, clams, mussels and Dungeness crab, all served in traditional East Coast-style, piled high on butcher’s paper and executed with the restaurant’s signature style and finesse.
Boulevard Executive Chef Roger Ma and his culinary team will cast their net to haul in a bounty of fresh-caught lobster, jumbo prawns, clams, mussels and Dungeness crab, all served in traditional East Coast-style.
“It’s an honour to welcome a friend and culinary talent like Melissa, who is not just an accomplished chef in her own right but also a role model and mentor for so many up-and-coming cooks and chefs,” said Ma. “We’re excited to cook together once again and pull out all the stops to present a one-of-a-kind dining experience.”
Boulevard Kitchen & Oyster Bar Executive General Manager/Wine Director JP Potters will showcase the award-winning restaurant’s top-shelf wine program.
Chef Paul Moran is excited to partner with Chen at 1909 Kitchen on April 27th 2019. Expect innovative and fresh dishes from both chefs.
The exceptional service, cuisine and style of Boulevard Kitchen & Oyster Bar will be on full display when the award-winning restaurant hosts exclusive Easter brunch and dinner services on Sunday, April 21.
The all-star culinary team at Boulevard Kitchen & Oyster Bar will conjure up the flavours of one of Spain’s most iconic dishes when it hosts a one-night-only Paella Dinner in its elegant downtown dining room on Sunday, March 31.
1909 Kitchen at Tofino Resort + Marina is excited to announce two upcoming culinary events, as part of their popular #TofinoEats Chef Series.