2019 Moscato Frizzante Kismet Oliver, BC $25.99 This lip-smacker is lemon yellow with medium-light intensity. An inviting Muscat nose with aromas of honey, apricot, melon, orange blossom, and lemon cream. Good balance and drier than the nose might suggest, with good mouth-filling mousse. Persistent bubbles form a necklace around the inside of the glass. Very … Read more
BE SPARKLING! THE PINK ONE THIS PACKAGE INCLUDES: The Pink One in an Organza bag, Sparking Stopper and 6 Custom Chocolates by Chef Chris Van Hooydonk from Backyard Farm. “94 Points: Stunning minerality, lively fine persistent bubbles, profoundly satisfying.” Katherine McEachnie – Champagne Master A TASTE OF CHARDONNAY THIS PACKAGE INCLUDES: Reserve Chardonnay … Read more
“Because our heavyweight estate whites are grown in the desert heat of the South Okanagan and then barrel-aged for 4-6 months, these wines deliver a lot more weight on the mid-palate and more complexity in the finish” — BARCLAY ROBINSON, WINEMAKER
Wine lovers will soon discover Monte Creek wines with a new look, as the winery rolls out updated packaging with a modernized logo and aesthetic.
This was a wine from my cellar. Picked specifically to pair with this very strong and stinky cheese on a specail holiday occasion. Not for the feint of heart the Vacherin Mont d’Or.
Winemaker Lynzee Schatz is making her mark with the new Chronos series of wines. These wines are designed to showcase the terroir of each of the partner vineyards where the grapes are grown. The TIME Family of Wines has recently purchased a 10-acre vineyard in Osoyoos with 4 acres planted in Merlot, almost 3 acres … Read more
On my highly recommended list because this is a great wine with an even better price point. Be sure to stock up for the holidays.
This wine has a classic Okanagan mineral streak on the palate and is well integrated with flavours of popcorn, wet stone and rich ripe fruit flavors.
America’s #1 selling Chardonnay for 29 years and counting! It’s no wonder Vintner’s Reserve Chardonnay is our most popular release.
Award-winning wine is grown in the vineyard. Upper Bench’s hand-tended vines are meticulously farmed without the use of synthetic herbicides, fungicides, and pesticides.