Valerie van der Gracht 
For the first time in Vancouver – 10 Cru wines from multiple wineries tasted side by side. This was a tasting of rare and unique selections from the Beaujolais region.
Whenever you visit Serendipity Winery chances are you will be greeted with a taste of one of their wonderful bubbly wines.
The winery is devoted to traditional French varietals made by the Coulombe family in a blend of old and new approaches.
Nothing beats bubbles during the holidays! Unless of course it’s a rich and delicious Cabernet Franc from Township 7.
Don’t just take my word for it the winery includes Turkey as a suggested wine pairing for these first two Pinot Noirs!
The recipe has evolved a bit over the years but it remains a favourite and it is so easy to make. This year it was paried with the Vanessa Vineyards 2021 V Series.
An Afternoon in Puglia presented by Vito Palumbo, CEO of Tormaresca. An intimate reception and a wine-paired lunch
Dinner was a collaboration between Mission Hill Winery Terrace Restaurant Exectuive Chef Patrick Gaylor and Teatro Group Chefs Matthew Batey and David Leeder.
The perfect spot to enjoy a cup of tea in the morning or a glass of wine in the afternoon. Cozy up with a good book on the veranda. There are so many nooks and crannies to lose yourself in quiet contemplation.
The occasion, an Award Ceremony cocktail and dinner of the Master of Port Canada 2022 competition at the Vancouver Club on October 12th.