Holiday Entertaining & Celebrating with Noble Ridge Vineyard & Winery
Join the wineries of The Heart of Wine Country™ for our annual Holiday Cheer. Taste wines and enjoy special experiences at all 15 member wineries. November 20 and 21.
Join the wineries of The Heart of Wine Country™ for our annual Holiday Cheer. Taste wines and enjoy special experiences at all 15 member wineries. November 20 and 21.
I was so excited when the T-fal Cook & Stir, plus the T-fal Sapphire fry pan, arrived. I unwrapped it right away! Receiving the T-fal Cook & Stir coincided with an upcoming dinner with old friends. So I decided to put the T-fal Cook & Stir through it’s paces.
Craft cocktails are a huge trend for holiday gatherings and beyond, and both still and sparkling wines can be a part of that experience. Not only does wine provide a lighter alternative to spirits, it pairs exceptionally well with a variety of cocktail components. California wines make a particularly fitting match for the state’s bounty of local, sustainably grown produce and fresh herbs.
Matt & Steve believe in creating products that celebrate the social and fun parts of life. Matt & Steve’s products are all natural, gluten free, GMO free, with no artificial anything, at 10 calories or less per serving, and Made in Canada!
We’ve all heard “work smarter, not harder.” By integrating recipes, full menus, wine and cocktail pairings, tablescape, décor ideas, and serving suggestions, Entertaining and Celebrating: An Elegant Feast for Every Season [May 2019] by Chef Damron has put everything the home cook needs at their fingertips.
Well Seasoned Gourmet Food Store has released a freshly made and fully pasteurized Ready-To-Eat Cookie Dough featuring four unique flavours: Sugar, Sugar– An old fashioned sugar cookie loaded with confetti sprinkles. Cranberry Chocolate Chip– The dried cranberries make it acceptable to have this one for breakfast. Classic Chocolate Chip– A true classic that brings back childhood memories. Chocolate Peanut … Read more
We wanted to be sure you were covered for your Holiday entertaining this year so we’ve asked some of the best “mixologists”, sommeliers and bar managers to help us out. With Christmas so close we’ve also mixed up our days. Enjoy! Justin Taylor, Bar Manager Boulevard Kitchen & Oyster Bar “VAN DUSEN SOUR” … Read more