Don’t miss the 2022 Wild Salmon Celebration
On Saturday August 27, 2022, join the Chefs’ Table Society of British Columbia and the BC Salmon Marketing Council for a celebration of an iconic BC product:
Vancouver Community College
Wild BC Salmon Celebration Returns In-Person for the 6th Year on August 27, 2022
The celebration in support of wild BC salmon, commercial fishers, and a healthy seafood choice is especially important to showcase the versatility of salmon.
Top Chef Showcase! Gala Dinner and Cooking Show – Week of the Italian Cuisine in the World
This year, the Week of the Italian Cuisine in the World – in its fourth edition – will take place from November, 18 to 24. The event aims at promoting Italy’s agri-food industry and the tradition of high-quality food and wine which is a key aspect of the Italian identity and culture.
“YES SHEF!” Fundraising Dinner at Chambar to Benefit Women’s Hospitality Scholarships on August 12
Some of Vancouver’s top culinary talents will come together at Chambar Restaurant on Monday, August 12 to promote and encourage gender equality within the hospitality industry.
ITALIAN MASTERCLASS SERIES SPRING EDITION
Do you want to surprise your friends cooking something special or make a great and unique gift? This is the opportunity you are looking for, don’t miss it! Organized in collaboration with the VCC (Vancouver Community College), the General Consulate of Italy in Vancouver and the APCI (Professional Association of Italian Chefs in Canada), … Read more
Farm to Table in the Fraser Valley
Have you ever wondered where your food comes from or how it’s produced? How does that pork roast get on your plate? Who raises the pigs? What kind of life do they have? Living in the city, it’s not commonplace to see farm animals grazing through grassy fields, but drive out into the Fraser Valley … Read more