Continuing on my theme of pairing a very good wine with a simple casual dish this one definitely fits the bill. What could be simpler, or easier, than leftovers. Yes, your eyes are not deceiving you this pairing is with leftovers!
Friday Pizza Night is a big deal in our house and along with a few favourite pizza toppings we always pair the pizza with a great wine.
I have been waiting for just the right dish to pair with the TIME Winery Viognier I received for a virtual tasting to celebrate Internation Women’s Day with a number of women wine bloggers and a few men included to mix things up a bit.
The recipe has evolved a bit over the years but it remains a favourite and it is so easy to make. This year it was paried with the Vanessa Vineyards 2021 V Series.
“In this series I will be sharing my take on which Wine pairs well with some inspirational recipes” With Father’s Day just around the corner I continue to be inspired by some dad favourites with a new wine pairing that I think your dad will love! I am revisiting this one because it is so … Read more
When choosing your Roasting Chicken avoid a small grocery store bird. Instead go out and find either a poultry farm or a shop that carries a real, free range Roasting Chicken.
“In this series I will be sharing my take on which BC Wine pairs well with some inspirational recipes” One of the wine pairing doctrines I follow is very old school and rather primitive by today’s standards. It’s matching the colour of the dish with the colour of the wine in a manner of speaking. … Read more
The Sauvignon Blanc is just one of six wines that are available now for a limited time only. *** Special BONUS: Each TIME Family wine bundle includes a gift certificate for a complimentary Signature Wine Thief Tasting for up to 4 guests, plus a $10 shipping credit!
The pork dumplings and the soup broth were both flavoured with ginger which could have presented a challenge if the wine had not been just right. The Brewer Clifton Santa Rita Hills Chardonnay was a standout with this dish.
Nothing like a dish that is unusual, and a bit difficult to find just the right pairing, to create some excitement in the kitchen and at the dining table.