Created for those who love good food and wine, the 55-seat eatery was designed by Vancouver based Nahal Gamini Design. The room immerses guests in a bright and modern setting, incorporating elements of the outdoors in with wood tables, a cork bar front, greenscape wall, and a reclaimed wood 12-seater bar.
Try the unexpected! Taste these less common indigenous grape varietals from the Master of Wine Barb Philip’s annual Flavours of Italy selection of premium Italian wines. They are traditional and very popular in their regions – yet still not fully discovered in British Columbia. Cin cin!
Winemakers remain optimistic as they head into the last few weeks of harvest with many looking forward to lower alcohol levels and vibrant natural acidity for a fresh and elegant 2019 vintage.
Following an introduction while attending the Garagiste North – small guys wine festival we made a point of getting out to Lariana for a tasting of their wines.
Some stand-out wines of the evening included the 2018 Wild Goose Winery Gewurztraminer – drier this year than last – and the 2017 Moon Curser Touriga Nacional. DaSilva’s 2015 Syrah Malbec was one of the most interesting wines of the evening; it was coming from a super BC vintage and exuded a beautiful balance of fruit and spice.
Vertical tastings are one of my favourite things to do. They are always very eye opening and educational. I have long been an advocate for cellaring and aging wines whenever and however you can.
Tacofino is the perfect fit for West 4th in the area known as Kitsilano, formerly the Haight Ashbury of Vancouver. I loved the way they’ve made the decor fit the neighbourhood and also that the same great quality items are on their menu.
Bells and Whistles is lacing up the skates and adding big-screen NHL hockey and Sunday night movies, seven-days-a-week Happy Hours (early and late) and new food and local craft beer selections to the rotation at the Fraserhood hotspot.
When you are planning your holiday party, choose a few select wines that are fitting for the occasion. A deep, warming red that pairs with hearty winter dishes; a cool, fruity white; and of course a bottle of sparkling wine will all make for a real seasonal treat.
Firstly, a toast to you. We are so grateful for YOU and your continued support. Thank you.
Second! We have partnered with the BC Cancer Foundation in support of Breast Cancer Awareness Month and are donating $1.00 from every bottle of our 2018 Rose.