Cibo Trattoria, UVA Wine & Cocktail Bar Scare Up Week-Long Series of Halloween Food, Drink Features

The team at Cibo Trattoria and UVA Wine & Cocktail Barare stirring up a cauldron of Halloween-themed food and drink specials at the downtown destinations, offered exclusively from Friday, October 25 through Thursday, October 31 in addition to the restaurant’s regular nightly menu. 

Wine & Islands Cruise with Maple Leaf Adventures and TT Wine Explorer

Launching this October, this boutique-sized, 5-day journey explores British Columbia’s wines, and the people and natural world that creates them. The trip includes plenty of time exploring little-known gems from the mediterranean-style western islands to award-winning reds from the semi-desert Okanagan and Similkameen regions.

Winter and Wine Combine at Savour the Sun Mountain Wine Festival

A partnership between Oliver Osoyoos Winery Country, Sun Peaks Grand Hotel & Conference Centre and Sun Peaks Resort, the festival brings together winemakers from BC’s most award-winning wine region to the mountains for a weekend of creative, fun and educational events, all paired with the legendary food and hospitality of the Sun Peaks Grand and Sun Peaks Resort culinary teams.

Cactus Club Cafe to host Chefs on Deck for Camp Goodtimes – October 24

On October 24, Cactus Club Cafe Chef Rob Feenie will be teaming up with the city’s most renowned chefs to present Chefs on Deck for Camp Goodtimes. The charity dinner will be hosted at Cactus Club Cafe’s iconic English Bay location with all ticket sales proceeds benefitting Canadian Cancer Society’s Camp Goodtimes.

Origo Club Introduces Exclusive Culinary, Cocktail and Cultural Events this Fall

The Richmond dining destination and art gallery, Origo Club, is inviting guests to enjoy the full range of fall cultural, culinary and cocktail flavours when it offers a nightly Table d’Hôte menu, Old Fashioned cocktail feature and exclusive Haida art exhibit.

Ancora Hosts Celebrated Sake Producers for Exclusive Dinner at False Creek Location on October 28

Ancora Waterfront Dining and Patio is marking the October 1 occasion of International Sake Day by announcing it will welcome two esteemed sake producers to its False Creek location for an exclusive Yoshida Shuzo + Tenzan Sake Dinner on Monday, October 28.

The first Fall Wine Maker’s Dinner hosted by Water Street Cafe featuring the Wines of Noble Ridge – a review

The team at Water Street did an incredible job presenting 6 courses starting with a selection of delicious canapés. The following courses were wonderfully seasonal, fresh and local orchestrated to a high level of culinary delight. As always the choice of dishes were complimented by the excellent choice of Noble Ridge wines.

Hot New Home Block dishes Big Flavours, Elegant Wines – a review

I think one of the best ways to appreciate good wine is when it is paired with delicious, fresh dishes and good company. I highly recommend the Visa Infinite® experience to anyone wanting to further explore the wines of British Columbia and the cuisine of the best restaurants.

Discover the Red Wines of Côtes du Rhône and Rhône Valley AOC to pair with the Harvest of October

The month of October is synonymous with harvest time and for Canadians also Thanksgiving and Halloween. This is the time we start to think about the bounty of the local farms and markets have to offer us. Thoughts turn to cozy nights around the dinner table enjoying the best of the season. Comfort food is at the forefront and what pairs best is deep, dark, rich red wines of Côtes du Rhône.