Visa Infinite Dining Series Autumn Events – Maxine’s
Delicious prix fixe menu curated by Maxine’s Executive Chef Bobby Milheron and Chef de Cuisine Hayden Rennie.
Delicious prix fixe menu curated by Maxine’s Executive Chef Bobby Milheron and Chef de Cuisine Hayden Rennie.
Intimate. Unique. Delicious. Every Visa Infinite dinner tells a story.
Intimate. Unique. Delicious. Every Visa Infinite dinner tells a story.
Exceptional culinary event, featuring the renowned Canadian Chef Ron McKinlay.
Enjoy delicious bites and sips created by British Columbia’s top chefs and beverage purveyors.
A Knives Out Mystery takes a bite out of the captivating and thrilling universe of the Knives Out film series.
The menu reflects diverse Asian culinary traditions, seamlessly blending tastes and styles to offer something new and exciting.
Starting August 1st, Provence Marinaside will once again be offering its very popular Tomato Fest Menu.
Tesolin honed his passion and talent for pasta-making during the early days of the pandemic.
One-of-a-kind Sunday afternoon “Pollada” lunch service on July 28, 2024.