“It is an absolute honour to have our spirits recognized at the national level,” said Gordon Glanz, Odd Society Spirits founder and distiller. “We are very proud to be representing the West Coast along with many other innovative and respected B.C. distilleries.”
“At Canadian Club, we pride ourselves on our commitment to consistently crafting superior Canadian whisky,” said Tish Harcus, global whisky ambassador.
Dress up in your finest cocktail attire and sip, taste, learn and schmooze your way throughout the Grand Whisky Hall. 160+ whiskies, catered dinner, live music and an amazing group of people.
The Glenfiddich Bourbon Barrel Reserve is a single malt scotch, matured exclusively in ex-bourbon casks for 14 years. Finished in deeply charred new American Oak casks, the liquid delivers a rich, sweet and vibrant flavour to this award-winning single malt scotch.
“Stories are the lifeblood of The Balvenie distillery,” comments David Stewart MBE, The Balvenie Malt Master. “The Balvenie Stories collection tells these tales in liquid form, giving whisky drinkers across the globe a special glimpse into the unique and very human nature of how we produce our whisky.”
BC Distilled, Canada’s largest annual spirits festival devoted exclusively to local distilleries, continues its popular program with the announcement of two BC Whisky Master Classes as well as the third annual Forage Distillers Dinner.
Award-winning Vancouver distillery, Odd Society Spirits, officially launched its newly branded, highly-anticipated single malt and rye whiskies made from 100 per cent local grains on Sunday, Dec. 16, 2018.
Canadian launch of The Balvenie Fifty: Marriage 0962
JAK’S South Granville, 2658 Granville Street, Vancouver, BC, V6H 3H8
Thursday, December 6th, 2018 at 2:00 p.m. – 3:00 p.m. Official unveiling and whisky tasting 3:00 p.m. to 5:00 p.m.
We tasted 3 Bruichladdich whiskys between speakers, introduced by brand ambassador Gez McAlpine: first the unpeated The Classic Laddie, followed by Port Charlotte Heavily Peated Single Malt and finally their fantastic Ocotomore, Super-Heavily Peated Islay Single Malt – The world’s most heavily peated single malt.
Halloween or All Hallow’s Eve either way we honour this devilishly eerie day, with three creepy cocktails you can make to both trick and treat your taste buds.