Echoing the timeless beauty and elegance of Paris, TWG Tea embraces the season of love with the remarkably chic Place Vendôme™ Tea from the Haute Couture Tea Collection®.
For me I can’t help thinking of the scene from Love Actually where (James) Colin Firth travels to Portugal to propose to Aurelia where she is working in a local restaurant. He calls to her from the doorway of the restaurant and she looks down from the upper floor as he proposes in his broken Portuguese. The Greek might just be the place for romantic proposals.
February is the month of love, and in 2019, it’s all about seafood lovers as the 11th annual Ocean Wise Seafood Chowder Chowdown takes over the galleries of the Vancouver Aquarium on Thursday, Feb. 21.
The teams at L’Abattoir and Coquille Restaurants in Gastown have romance at the heart of their February 14th offerings. Both restaurants will be offering something lovingly prepared for their guests on Valentine’s Day.
The team behind the downtown Asian comfort-food destination Heritage Asian Eatery will mark the occasion of Chinese New Year by officially opening the doors on their highly anticipated second location at 382 West Broadway on Tuesday, February 5.
H Tasting Lounge and H2 Rotisserie & Bar at The Westin Bayshore, Vancouver, Celebrate Chinese New Year. Afternoon Tea, brunch menus, and a special festive cocktail honour the Year of the Pig
This Valentine’s Day, Four Seasons Hotel Vancouver and YEW seafood + bar are making it easy for guests to win some serious brownie points with a stunning five-course menu, personally suggested wine pairings by Veuve Clicquot and an option to have a beautiful bouquet delivered to their table.
With Valentine’s Day just around the corner, it’s time to lock-in a reservation at one of the city’s top local restaurants. Enjoy an evening at Coal Harbour’s newest waterfront restaurant Verre,
With Valentine’s Day just around the corner, it’s time to lock-in a reservation at one of the city’s top local restaurants. Enjoy an evening at Havana Vancouver for dinner and a show.
This January, SIDECUT Modern Steak + Bar at Four Seasons Resort and Residences Whistler is bringing back to brunch classics with a full, buffet-style Sunday Farmer’s Roast. Enjoy an all-you-can-eat feast, classic barn games and live music from some of the best local talent.