4th Annual Curry Cup Tickets on Sale Now

  An unmatched gift for any foodie this holiday season The Chefs’ Table Society of BC‘s fourth annual Curry Cup returns to Heritage Hall (3102 Main St., Vancouver, BC) on March 6, 2017, from 6:30 pm to 9:30 pm. A portion of the proceeds will be gifted to Project Chef. Early bird tickets are available until January 16, … Read more

#TasteofThursday Boulevard Kitchen & Oyster Bar recipe – Shellfish Parfait

Shellfish Parfait   Yields 2 servings Chowder Foam  Ingredients: 1 cup onions, sliced 2 cloves garlic, crushed 1/2 cup leeks, sliced 2 stalks celery, sliced 2 cups clam nectar 4 cups whipping cream 1/2 cup fennel, sliced 1/4 cup white wine pinch fennel pollen 4g leaf gelatin salt to taste lemon juice to taste 1 … Read more

#FridayFavourites what’s happening this week November 24 – December 2

We’re publishing our list a day early this week because we don’t want you to miss a thing that’s happening this week:     7th Annual Vancouver Christmas Market to Make Days Merry & Bright at New Seaside Site   The Butcher & Bullock Beer Club presents the Angry Jäger Ale Cask Night   FlyOver … Read more

‘TIS THE SEASON: MAKE MERRY THIS DECEMBER WITH CHRISTMAS DAY, NEW YEAR’S EVE SERVICES AT BOULEVARD KITCHEN & OYSTER BAR 

  Executive Chef Alex Chen Invites Guests to Share in the Spirit of the Season with Festive Christmas Feasts, Exclusive New Year’s Eve Soirée Boulevard Kitchen & Oyster Bar Executive Chef Alex Chen and his talented team will get into the spirit of the holiday season this December by giving guests an opportunity to join … Read more

#FridayFavourites November 18 – 25

    She’s Baaaaack! VTSL presents Christmas Queen 3 – The Bachelorette Edition   West Coast Christmas Show Launches this Friday featuring Pokemon Sun & Pokemon Moon   Smash + Tess collaborates with charity partner on the launch of new additions to their dreamwear collection for the holidays   Famoso Neapolitan Pizzeria partners with Mealshare to … Read more

#FridayFavourites (a day early) November 10/11 – 18

  #MarketMonday – IN SEASON AT THE MARKET   Moms & Tots Nov/Dec Workshops at Rocky Mountain Flatbread​   Glowbal Restaurant Group announces Coast’s new menu items, Cocktail Hour and Friday lunch feature   Official White Linen Catering Launch Party!   SPARKLE AND SHINE: L’ABATTOIR BRIGHTENS UP WEEKENDS THIS FALL BY INTRODUCING BUBBLES AT BRUNCH … Read more

#FridayFavourites – what’s happening November 4 – 11

  Jonny Staub from Virgin Radio and TDIAO welcome 60 dogs from California – to be rescued November 6th by pre-approved families.   FlyOver Canada Flight Ride Experience   SPARKLE AND SHINE: L’ABATTOIR BRIGHTENS UP WEEKENDS THIS FALL BY INTRODUCING BUBBLES AT BRUNCH   SWINE MEETS WINE: BOULEVARD KITCHEN & OYSTER BAR EXTENDS SUNDAY SUPPER … Read more

SWINE MEETS WINE: BOULEVARD KITCHEN & OYSTER BAR EXTENDS SUNDAY SUPPER SERIES BY ADDING STRING OF “PIG AND PINOT” EVENTS THIS FALL 

‘Nose-to-Tail’ Dinners Feature Family Style Feast Along With Cedar Creek Pinot Gris Reception When: Nov. 6, 13, 20 and 27 Where: Boulevard Kitchen & Oyster Bar, 845 Burrard St., Vancouver B.C. Price: $52 per person plus tax and gratuity ($82 with wine pairings); two-guest minimum Tickets: Available online at boulevardvancouver.ca/events   This fall, Boulevard Kitchen & Oyster Bar adds … Read more

#FridayFavourites – what’s on this blustery week ahead Oct 14 – 21

    Taste of Yaletown event brings a fresh approach with Sharing & Pairing menu    Make a SPLASH at Arts Umbrella’s 34th Art Auction   FARMERS MARKETS FUNDRAISER TO BENEFIT LOW INCOME FAMILIES IN VANCOUVER   CHAMPAGNE WISHES, CAVIAR DREAMS: BOULEVARD KITCHEN & OYSTER BAR HOSTS EXCLUSIVE TAITTINGER DINNER OCT. 18   Getting Ready For ChopStick … Read more

CHAMPAGNE WISHES, CAVIAR DREAMS: BOULEVARD KITCHEN & OYSTER BAR HOSTS EXCLUSIVE TAITTINGER DINNER OCT. 18

Five-Course Dinner Spotlights Selection of Bubbles from Celebrated French Champagne House   When: Tuesday, October 18 at 6 p.m. Where: Boulevard Kitchen & Oyster Bar, 845 Burrard St., Vancouver B.C. Price: $169 per guest, plus tax and gratuity Special guest: Champagne Taittinger Brand Ambassador Mikael Falkman Reservations: Call 604-642-2900 or email info@nullboulevardvancouver.ca   On Tuesday, … Read more