Gastown

Escape the winter and come gather at L’Abattoir

by

GASTOWN CLASSICS Our second annual Gastown Classics takes over L’Abattoir during Vancouver Cocktail Week on Monday, March 2nd from 7pm. For one highly-anticipated evening, the entire restaurant is dedicated to cocktails, featuring activations throughout the space in partnership with Fords Gin and Maison Perrier. The dining room and bar come alive as the setting for … Read more

Vancouver Cocktail Week returns March 1 – 8

by

Less than a month to go until Vancouver Cocktail Week 2026 Vancouver Cocktail Week returns March 1 to 8 for its milestone fifth year: A toast to world-class mixology and community With fewer than 30 days to go until the fifth annual Vancouver Cocktail Week (VCW), presented by The Alchemist magazine, the city is preparing … Read more

Water St. Cafe Dine Out or Stay In—Love Is Served 💕

by

Celebrate Love at WSC Join us for a romantic Valentine’s Day dining experience from February 13–15, featuring a special 4-course Valentine’s Day menu. This curated experience is $78 per person, with the first course served as an amuse, and has been thoughtfully designed to celebrate the season of love. Guests may enhance their evening with … Read more

L’Abattoir Celebrates the New Year with Two Stellar Dining Experiences

by

I can’t wait to bring this menu to life with beautiful wines.

15 Years of L’Abattoir — Let’s Celebrate

by

CELEBRATING 15 YEARS L’Abattoir is turning 15! Since July 17th, 2010, we’ve been offering our guests our distinct French influenced, West Coast menu and incredible hospitality from the heart of historic Gastown. To celebrate this milestone, we’re bringing back some guest-favourites on our menu along with nostalgic cocktails and celebratory wine. From a few of our original dishes to … Read more

Winter Arts Festival “Through The Glass” Comes to Gastown in February 2025

by

Through the Glass, will transform Gastown’s windows and walls into reflections of stories and perspectives.