#WelcomeBack the Terrace at Mission Hill Family Estate
The food is exceptional and the views never ending. Service is exemplary.
lunch
#WelcomeBack Terrafina at Hester Creek Estate Vineyard
Meaning “From the Earth” Terrafina is a gorgeous Tuscan style restaurant nestled among the vines of Hester Creek Estate Winery in Oliver.
Bel Café is open downtown!
Bel Café, Downtown is officially back in business! Your go-to downtown destination for healthy, nutritious, and delicious food has reopened its doors!
It’s Patio + Garden season at Hart House Restaurant!
The combination of lakeside setting, unrelenting drive for fine cuisine, and warm, welcoming service continues to enchant Hart House guests.
Joe Fortes Blue Plate Bonanza Returns – March 9-20, 2020
Joe Fortes’ Blue Plate Bonanza runs from Monday-Friday, giving diners the chance to choose from 5 signature dishes, priced at just $12.95, while quantities last. This promotion runs from Monday, March 9th until Friday, March 20th, during lunch service only, giving diners two weeks to take advantage of this deal.
Chef Adair Scott Leads New Team at Terrafina Restaurant
Terrafina Restaurant at Hester Creek Estate Winery is reopening for the season on March 4, under the new direct management of Hester Creek. The Restaurant will be led by a talented new team — executive chef Adair Scott and Paul Henbury, Restaurant Manager.
Experience Dine Out at Water Street Cafe – extended to February 9
Just like their regular menu Dine Out includes many favourites and West Coast inspired dishes. Dinner offers a three course menu for $35. but there are also some great add-ons for an additional $5 or $10 that really elevate your dining experience.
Join Water Street Cafe for Dine Out Vancouver January 17 – February 9
If you enjoy food as much as we do… then you’ll be just as excited as us for the return of Dine Out Vancouver Festival! Dine Out Vancouver will run from January 17th to February 2nd, Water St. Cafe will be extending our 3 amazing menus for brunch, lunch and dinner until February 9th!
Provence Marinaside special three-course menu for Dine Out Vancouver 2020
Provence’s three-course DOVF Menu is great value at only $45 with an optional all-British Columbia wine pairing for each course created by Wine Director Joshua Carlson. The wine pairing comes in two sizes – regular for $25 and petit pour for $15. Wines are also available individually if you do not wish to indulge in all of them. Provence Marinaside’s Dine Out Menu will be available at both lunch and dinner.
Kitchen Table Restaurants Offer New Holiday Menus at Di Beppe, New Year’s Eve Bash at Pourhouse
A pair of Kitchen Table Restaurants will give their guests more chances to gather with friends and family and get into the holiday spirit this December by adding weekday lunch service at Ristorante Di Beppe and a ‘Roaring Twenties’ New Year’s Eve Party at Pourhouse.