Fanny Bay Oyster Bar will be closed for dine-in service from November 10th to 14th for maintenance, but that doesn’t mean you have to miss out on your seafood favourites! To celebrate, they’re hosting a “Sea-Sale” with 10% off sitewide on all retail items — including live, fresh, frozen, and dry products available through their online ordering website. Retail Hours: 9 AM – 5 … Read more
A limited number of tickets to the 8 p.m. event are available for $20 per person.
The Vancouver Fish Company exceptional $59, 3-course Dine Out menu extended to Sunday, February 12.
This week The Vancouver Fish Company launched an exceptional new 3-course, Dine Out Menu available for only $59.
Seafood is best enjoyed while sitting down with friends and family. To elevate the experience and further enhance flavours, go for one of these wine pairings.
The Courtney Room has just re-opened for lunch and is offering a specail Prix Fixe menu that is sure to delight and charm you in it’s private dining space with views over the city.
The cookbook is beautiful illustrated and includes so many inspiring images it is a feast for the eye and an easy to follow selection of treasured recipes from Maria’s childhood. You will want to make these your own family favourites.
New Menus, Talent, Reviews and Recipes + Booking Updates for Fall and Beyond Hello August! Waking up to blue skies, lake views and that Naramata magic this morning has our team feeling great. We can’t wait to greet you here in person. New Menus! Our just-launched mid-summer dinner, lunch, dessert and wine menus are bursting … Read more
Bring Home The Bacon, an online meat delivery company based in Vancouver, is giving away free meat and seafood delivery for a year to one lucky Canadian!
We are excited to be bringing you a recipe from Chef Yoann Therer, Chef de Cuisine at L’Abattoir. If you are up for a challenge then this recipe is for you.