Okanagan Crush Pad in Summerland, BC welcomes visitors with LIVE music all summer long until August 29
Led by owners Christine Coletta and Steve Lornie, Okanagan Crush Pad takes winery guests through a true Okanagan experience.
Led by owners Christine Coletta and Steve Lornie, Okanagan Crush Pad takes winery guests through a true Okanagan experience.
“Aiming at crafting high-end, old world style reds, the prestigious gold medal award from the CIDC wine competition in France, is a significant recognition to our achievements. Our endless strive to grow the best grapes and make wine that reflects the terroir, without manipulation, is and has been our simple philosophy for the last 15 years.”
#WineWednesday review by Sam Hauck aka the Wine Teacher featuring British Columbia wines.
Summerland’s Bottleneck Drives 24 tasting rooms will open for the 2019 season on April 20, 21 and 22; and visitors will be the first to taste their newest releases of wine, cider, beer and spirits. Tasting rooms will be open the long weekend and will stay open until the end of October.
Back by popular demand, the Grand Sommelier Express returns June 22 to Summerland’s Kettle Valley Railway Station with two unique events.
BC’s annual grape harvest has arrived amid cooler temperatures in mid-August and early September. With the long, moderate season, wineries are indicating nice flavour development, beautiful acidity and increased crop levels for an exciting 2018 vintage. The first harvest for sparkling wine grapes started at the end of August, roughly two weeks later than in … Read more
When you’re balancing golf with life’s other activities and the hours needed for an 18-hole championship round aren’t available, it’s divine to do nine. Happily, in the South Okanagan, you’ll find several fun nine-hole options. While peak season is waning, there’s time to catch a few rounds now and plan your strategy for next … Read more
Villa Eyrie’s Summit Restaurant amongst enRoute’s 2017 Best New Restaurants in Canada nominees MIDDLE EAST MEETS WEST: SUPERBABA OPENS ITS DOORS IN THE HEART OF DOWNTOWN VICTORIA Chefs’ Table Society returns with food lovers favourite HOT TOWN, SUMMER IN THE CITY: BOULEVARD KITCHEN & OYSTER BAR SET TO LAUNCH ITS ANNUAL SUNDAY SEAFOOD … Read more
A POINT OF PRIDE: VANCOUVER BARS, RESTAURANTS KICK OFF INAUGURAL PRIDE CRAWL FUNDRAISER FOR DR. PETER AIDS FOUNDATION TODAY Dine beneath the stars in an urban oasis at Four Season Hotel Vancouver this summer HOT TOWN, SUMMER IN THE CITY: BOULEVARD KITCHEN & OYSTER BAR SET TO LAUNCH ITS ANNUAL SUNDAY SEAFOOD BOIL SERIES … Read more