Torafuku x Jeju Collaboration June 5-7
Michelin recommended Torafuku welcomes the celebrated Tofino restaurant Jeju to Vancouver.
Michelin recommended Torafuku welcomes the celebrated Tofino restaurant Jeju to Vancouver.
Spot Prawn Festival is returning to False Creek Fishermen’s Wharf for an in-person celebration on May 28, 2023.
Customers will have the opportunity to indulge in a celebratory anniversary omakase menu and lineup of limited-time offers.
Torafuku readies for Valentine’s weekend with a multi-course menu bursting with vibrant flavours presented in an elevated yet approachable fashion that’s just so perfectly Vancouver.
Moontail launched by Torafuku shakes up Vancouver’s cocktail scene with an all-new line of hand-crafted libations for the home.
This latest omakase is available exclusively for dine-in at Torafuku. Guests will have the option to savour the new offerings in the restaurant as a seven-course omakase for $60.00 per person (two person minimum) or order dishes a la carte.
Diners can enjoy a value-packed Happy Hour and a showstopping menu that highlights the team’s celebrated talents of presenting a balanced multi-course experience full of unique flavour combinations and surprises.
Providing a focus on ethical, sustainable and natural farming practices and showcasing talented chefs, renowned restaurants and the very best of BC’s food and beverage scene, Brewery & The Beast provides guests with an all-you-can-enjoy, food-and-drink feast for the senses featuring a variety of dishes and preparations, from barbecue and smoked to grilled and slow-cooked, along with beer, wine, cider and spirits.
BC-based restaurant and foodservice industry support hub Breaking Bread has launched a photography fundraiser ‘Behind the Plexi’ to provide a helping hand to Vancouver’s restaurant industry workers in the time of COVID-19.
Torafuku the much-loved Pan-Asian eatery, is set to launch a not-to-miss menu for the Dine Out Vancouver Festival.