It is very special to have the opportunity to not only attend a delightful wine dinner but to also have John Skinner on hand to give us his personal perspective of each wine pairing, a history of the wine making process often accommpanied with a short story of how each varietal came to be a feature of the Painted Rock portfolio.
The 360th South African wine harvest has begun, and Wines of South Africa is pleased to mark the occasion by announcing the 2019 WOSA Sommelier Cup.
Offered weekdays from 3-6pm in its warm and welcoming lounge, the Happy Hour menu of delicious share plates and specially priced drinks make every visit a celebration.
Valentine’s Day at H Tasting Lounge Chef Alex Mok’s four-course set menu titled ‘Fly Me to the Moon’ features light plates that evoke themes of romance and travel — by land, sea and air.
QUINI OMNIBUS™ allows multiple organizations to enter one or more wines into Quini’s data collection programs running year-round in key markets in the United States and Canada, effectively lowering the cost of research for all participating clients.
Quini® (www.quiniwine.com), the leader in B2B near real-time wine sensory data and technology solutions, today announced QUINI OMNIBUS™.
Our intrepid wine reviewer Sam Hauck aka the Wine Teacher walks us through the flight of wines he recently tasted. 2011 Chateau Cantelauze Jean-Noel Boidron Pomerol, France $NA (gift) Garnet red with medium-deep intensity. The nose is appealing with cherry, earth, dust, sweet spice, eucalyptus and smoky aromas. Good body with smooth ripe tannins. Pleasing … Read more
Don’t miss out! Blue Grouse Estate Winery have great events planned during the winter months too.
Today there are about 100 sparkling wines made in BC from a wide variety of grapes. They range from good wines to premium quality in a variety of styles to suit every palate.
Feeling the winter blues? There’s nowhere better to escape frigid weather than Pepino’s Spaghetti House,
one of Commercial Drive’s newest and most talked-about eateries.