🌍 Travel the World with Hawksworth’s Destination Wine Dinner Series
Introducing the Hawksworth Destination Wine Dinner Series. Starting Wednesday, January 20th, and every Wednesday thereafter.
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Wellness, Wine, and Wisdom – guest post
A guest post Winemaker’s CUT 2020 wine portfolio which is exciting as they’ve added two new, sustainable vineyards to the roster – Chahal vineyard, north of Oliver and Slow vineyard on the Naramata Bench.
Vinica Education Society AgriDiversity: Wine Industry Training
Vinica’s comprehensive training, mentorship and internship program supports aspiring BIPOC wine professionals to advance their careers.
#TasteofThursday | CedarCreek Estate Winery Platinum Series ‘Haynes Creek’ Single Vineyard Viognier | Provence Marinaside | Beet Salad with Smoked Ricotta
This recipe is featured on the CedarCreek Wine Menu at Provence Marinaside, available January 2021. Created by: Shawn Jeong, Sous Chef
Tacofino Announces Next Two Editions of ‘Shift Change’
Tacofino, the BC-based restaurant group behind ‘Shift Change’ — an initiative dedicated to help improve the quality of life for those in the hospitality and foodservice industry.
Starbucks kicks off 2021 with three NEW beverages!
Starbucks Canada is warming up winter with new non-dairy options and delicious seasonal sippers that are sure to fit any new year’s resolutions.
Curry 2U Delivers warmth to your door
Curry 2U works a little differently from standard takeout out. There is a menu that changes weekly and people sign up on Curry 2U’s website to receive it via email on Saturdays.
Provence Marinaside’s January Wine Menu Spotlights Haynes Creek Single Vineyard
Celebrate with the January Wine Menu at Provence Marinaside. This month shines the spotlight on wines of Cedar Creek Estate Winery.
#TasteofThursday | Veggie Pie recipe
Eating every edible part of an ingredient not only helps reduce food waste but also ensures we get the most out of its nutrients.
Water Street Cafe brings you 21 Days of 1/2 Priced Pastas
As Water Street Cafe head into their 33rd year of operations they would like to celebrate this milestone by sharing their 21 Days of 1/2 Priced Pastas with you.