Brunch now available at Nightingale Restaurant
“We are thrilled to round out our lunch and dinner menus and offer guests our take on brunch, a completely new service to Nightingale.”
“We are thrilled to round out our lunch and dinner menus and offer guests our take on brunch, a completely new service to Nightingale.”
Portland Cider Co., one of Oregon’s longest operating independent craft cider producers, won multiple categories at the 2020 Sunset International Wine Competition.
One of Vancouver’s most elegant restaurants is ready to welcome guests back to its luxurious dining room, lounge and patio as The Victor is now open.
From Mango Matcha and Mexican Burrito Bowls to Lake OKGN and Superfood Salads, hassle-free clean eating is as simple as the click of a button. And it won’t cost you a pretty penny.
The Courtney Room’s Celebration Menu was crafted to share the best of summer on Vancouver Island; the perfect way to come together and recognize milestones, even if they are a few months late.
Enjoy the delicious offerings on the Taste of BC menu, paired with BC wine!
Hawksworth Restaurant brings back $45 Dinner Prix Fixe Menu After a successful roll-out of our new À La Carte menu, we’re bringing back our seasonal, three-course ‘Prix Fixe’ set price menu designed to showcase the best of the season and the talent and creativity of our culinary team. Offering three sumptuous courses at exceptional value, … Read more
Elevate your weekend dining with a full range of dishes, cocktails and wine available from Hawksworth Restaurant. For the full available menu and to place your order visit our website.
Lebanese comfort-food favourite Nuba is marking International Beer Day (August 7) with a Buy-One-Give-One special on pints of its Turmeric Ale from Friday, August 7 through Sunday, August 9, with beer proceeds donated to the Lebanese Red Cross
Torafuku continues with its anniversary celebrations, launching a limited-time menu starting from August 7 through the rest of the month. Loyal patrons have learnt that August means the chance to dine on some seriously inventive summer fare at a great value.