Break-Even Bottle Series Launches at Hawksworth
Every Tuesday evening, join bartenders at the Hawksworth Lounge & Cocktail Bar for unique spirits at cost, offering guests the opportunity to build knowledge of different liquors
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Black Rock Oceanfront Resort for Spring Break and Earth Day
“As a tourism destination we all recognize that the reason people come here is because they enjoy pristine natural spaces,” Larkin says. “This understanding is at the heart of all the decisions we make for our businesses, guests, staff, and the environment.”
Mayhem Wines – Dine, tag and get extra entries to WIN!
To celebrate the coming of Spring, we have invented a game for British Columbians to play, called SPRINGO!
Canadian Club 43 Year Old Named ‘2021 Canadian Whisky of the Year’
Canadian Club 43 Year Old was awarded the top honour at the eleventh annual Canadian Whisky Awards, earning the title of ‘2021 Canadian Whisky of the Year,’ along with three additional accolades, including ‘Connoisseur Whisky of the Year.’
#ShiptoSip 2021 with Blue Grouse Estate Winery
Blue Grouse Estate is comprised of 65 acres tucked away on a sunny Vancouver Island slope in the picturesque Cowichan Valley.
#ShiptoSip 2021 kicks off with 40 Knots Winery
Experience Old World Traditional – New World Bold wines. 40 Knots is one of the largest wineries on Vancouver Island, farming biodynamically on 24 stunning acres.
Play #SPRINGO to support BC Restaurants!
Meyer Family Vineyards and Mayhem Wines have invented a game for British Columbians to play, called SPRINGO!
Boulevard Introduces Family Friendly Fine Dining
With Spring Break just around the corner, Boulevard Kitchen & Oyster Bar launches its first-ever Kids’ Menu. This collection of elevated yet familiar bites is designed to thrill and excite while exhibiting the uncompromising Boulevard standard to which its patrons have come to expect.
Hop over to Provence Marinaside for easy Easter Dinner to Go
This year Easter falls on Sunday, April 4th and Provence MarinasideProvence Marinaside Chefs Jean-Francis Quaglia and Sheldon Maloff have designed a special take-out Easter Heat and Eat Dinner so you can enjoy a delicious celebratory feast in the comfort of your own home.
Hop to it – Railtown’s Easter To-Go Packages Return
Award-winning catering company Railtown Catering readies to launch its much-loved Easter To-Go packages, available for pickup or delivery on Sunday, April 4 and Monday, April 5.