Tableau Bar Bistro Welcomes New General Manager: Oli Bureau

Canadian restaurateur joins Coal Harbour’s French bar bistro management team   Tableau Bar Bistro is pleased to announce the appointment of new General Manager, Olivier Bureau (Oli Bureau). Born in Quebec City, Oli followed his dream to be a professional snowboarder by moving to Whistler, British Columbia in 1994. He stumbled into hospitality because working … Read more

Dish ‘n Dazzle Gala Pairs Celebrated Local Restaurants with Top Argentinean Wineries

The BC Hospitality Foundation (BCHF) is pleased to announce the names of the wineries and restaurants that will participate in its 7th annual Dish ‘n Dazzle gala on Thursday, May 10 2018. Guests will enjoy tasty bites from a who’s who of local culinary talent, including   Chef Ann Kirsebom Cibo Trattoria Edible Canada Joe … Read more

Our final recap of our suggestions for Valentine’s Day 2018

  So far we have 25 new suggestions for you to celebrate Valentine’s Day 2018 + Our #FavouriteThings #BCWine recommendations   Valentine’s Day and our #FavouriteThings – Shades of Red For Valentine’s Day we recommend Our #FavouriteThings bubbles and sparkling BC wines HEART TO HEART: BOULEVARD KITCHEN & OYSTER BAR HOSTS EXCLUSIVE VALENTINE’S DAY DINNER … Read more

Enjoy a romantic French-filled Valentine’s Day at Tableau Bar Bistro

  Tableau Bar Bistro to offer decadent three-course set menu on February 14   Add some French fare to your romantic Valentine’s Day plans with Tableau Bar Bistro’s three-course set menu and wine pairings. * Tableau’s decadent dishes highlight its French-meets-West-Coast fare, showcasing Executive Chef Tret Jordan and Head Chef Dan Vichitthavong’s most recent creations. … Read more

Valentine’s Day Isn’t it Romantic…not

Okay here we go, one of the most dreaded days on the calendar is almost here – February 14th. That’s right Valentine’s Day.   This is an article I wrote and published four years ago that I thought was worth recycling with some updates. Historically Saint Valentine was said to be a Saint from the 3rd century … Read more

Goût de France – Good France: the world’s greatest French dinner

   Celebrating French cuisine around the world applications close January 31   In 2017, over 2,100 participating restaurants in 150 countries, 250,000 meals and 8,000 guests in 156 embassies. Vitality, modernity, responsibility: gastronomy will be used to showcase France’s positive values, with the warmth associated with the pleasures of good food. In Vancouver, Le Crocodile, Save … Read more

Our #FavouriteThings our Suggestions for Dine Out Vancouver Festival 2018 so far …

Here are some suggestions for your Dine Out Vancouver Festival opportunities. Reservations highly recommended to avoid disappointment. Share your favourites with us on our social media Facebook, Twitter (@myvancity) and Instagram (@myvancityca) Dig In, Dine Out, Pop-Up! Vancouver Aquarium’s Ocean Wise® Pop-Up Returns For Second Year During Dine Out Vancouver DINE OUT VANCOUVER FESTIVAL RESTAURANT BOOKINGS AND … Read more

Tableau Bar Bistro to celebrate Dine Out Vancouver’s 16th anniversary

  A three-course menu highlights classic and new dishes for Dine Out 2018   Tableau Bar Bistro is excited to announce they’ll be celebrating Dine Out Vancouver’s 16th anniversary — taking place January 19 to February 4, 2018 — with a three-course set menu.     Tableau’s decadent dishes highlight its French-meets-West-Coast fare, showcasing old … Read more

What are you doing New Years, New Year’s Eve?

  Just a few suggestions for anyone still looking for New Year’s Eve celebration options. Most restaurants require advance notice of 24 or 48 hours for cancellations so a lucky few may find they can scoop in and grab the best seat for New Year’s Eve. Doesn’t hurt to check. These are a few of … Read more

Tableau Welcomes New Lead Bartender: Alex Black

Vancouver bar star joins Coal Harbour’s French bar bistro   Tableau Bar Bistro is pleased to announce the appointment of Lead Bartender Alex Black. A native of Winnipeg, Alex moved to the West Coast in 2010, jumping into BC’s world-class bar community. He worked his way up and through many of Vancouver’s top-tier restaurants and … Read more

Social media & sharing icons powered by UltimatelySocial