Fall in Love at Burdock & Co
Love is in the air at Burdock & Co. The Main Street eatery invites lovers young and old – as well as family and friends – to cozy up over a multi-course farm-to-table Valentine’s Day feast.
Love is in the air at Burdock & Co. The Main Street eatery invites lovers young and old – as well as family and friends – to cozy up over a multi-course farm-to-table Valentine’s Day feast.
Back for a return encounter, the aptly named ‘Nooner Package’ at the funky and hip Hotel Zed (in Victoria and Kelowna, and soon-to-be Tofino locale) gives hungry couples, three hours of bliss over lunch hour.
A trio of Kitchen Table Restaurants are giving lovers plenty of ways to celebrate Valentine’s Day this year with a variety of couples-friendly specials at Pourhouse, Pizzeria Farina and Ristorante di Beppe on Thursday, February 14.
Love is in the air along the Sea-to-Sky this February as The Salted Vine Kitchen + Bar Executive Chef/Owner Jeff Park and staff host a very special Valentine’s Day dinner service for couples on Thursday, February 14.
There are many reasons to celebrate this February at Thomas Haas Chocolates & Patisserie, where the acclaimed chocolatier has revealed his latest lineup of seasonal handcrafted confections commemorating 2019 Valentine’s Day.
Chef Jean-Francis and Provence’s Chef de Cuisine Sheldon Maloff have designed a sensuous, one-night-only, seven-course Valentine’s Dinner sure to capture the heart of your beloved.
The Caffè La Tana team is thrilled to welcome Letitia Wan, whose impressive kitchen resume includes award-winning Vancouver eateries Di Beppe and Ask for Luigi.
Juke Fried Chicken is giving lovers of its signature southern-inspired fare a delicious way to celebrate Valentine’s Day once again with the return of its popular ‘Let’s Cluck’ fried chicken bouquet on Thursday, February 14.
Celebrate the most romantic day of the year with artisanal creations from the pastry kitchen of Maitre Chocolatier and Patissier Chef Thierry Busset.
Tour D’Amour Valentine’s Dinner a Tour de Force The French know a thing or two about romance and the art of seduction; so who better to create the ultimate Valentine’s Day dinner than Chef Jean-Francis Quaglia of Provence Marinaside. Chef Jean-Francis understands the power of food to fan the flames of love. In … Read more