Calling All Seafood Lovers – The BC Seafood Festival Has Arrived! June 7 – 16

Discover how satisfying and healthy seafood can be for breakfast, lunch and dinner during the 2019 BC Seafood Festival Signature Weekend from June 15-16, 2019.

Homer Street Café to Host Jasci & Marchesani Winemaker’s Dinner June 12

A very limited number of tickets are available for this June 14 event which begins at 6:30pm. Purchase is available via Eventbrite for $85 per seat, which includes all taxes, gratuities and eventbrite fees. 

Quails’ Gate June News & Events

So much happening at Quails’ Gate Winery this month of June. You’ll want to visit more than once!

Top of my List for Dining in BC Wine Country – Miradoro Restaurant at Tinhorn Creek Vineyards

As tempting as it was to just repeat our wonderful dinner from the Fall we decided to give the new Spring menu items a try this time and pair with the recommended wine flights. The menu changes with the seasons but you can expect it to always be at the peak of freshness.

My First Visit to Corcelettes Estate Winery – Love It Here in the Similkameen!

The Similkameen is ideally located as a force in the burgeoning grape growing and wine making industry that is BC Wine Country.

Enter to win! Taste of the Okanagan Giveaway

CHEF MEETS BC GRAPE – TASTE OF THE OKANAGAN Join us for sunshine & premium wine Wines of British Columbia‘s legendary Chef Meets BC Grape event is thrilled to announce a superb line-up of mouth-watering dishes prepared by 12 top Canadian chefs and world-class BC VQA Wine pairings from more than 50 wineries across British … Read more

Third Annual Chef Meets BC Grape Taste of the Okanagan on June 8 Brings 50 BC Wineries Together with 12 Top Chefs from BC and Alberta

BC’s largest outdoor wine and food festival, the 2019 event will see more than 50 wineries from Kelowna to Osoyoos in attendance showcasing their summer favourites, including new 2018 releases which have been described as excellent quality with pure, classic fruit expression.

Provence’s BC Spot Prawn Menu Spot On

This year Provence is again offering a three-course Prix Fixe Spot Prawn Menu. For $68 per person, Provence guests can indulge their passion for prawns with dishes such as Chilled English Pea Soup with Grilled BC Spot Prawns or a delicate Carpaccio of Scallops and BC Spot Prawns.