NEW MENU at your Water St. Cafe!
Featuring some longtime favourites like house-made Gnocchi and Braised Short Ribs, plus some amazing new dishes to try like the Roasted Chicken Supreme, Seafood Platter, and French Omelette!
Dining
It’s a good time to celebrate BC Wild Salmon🙌
We’re thrilled to celebrate BC wild salmon for the fifth year of the Wild Salmon Celebration. Continuing from last year the celebration spans across BC. Celebrate sustainably harvested wild BC Salmon by dining with participating restaurants across BC.
LOCAL Public Eatery Expands Calgary Presence with New Eau Claire Neighbourhood Location
LOCAL Public Eatery (LPE) is proud to announce the opening of their newest location, LOCAL Public Eatery – Barclay, in the Eau Claire neighbourhood of Calgary, Alberta. Set to open on August 21, 2021
Taste the Sun in Provence Marinaside’s August Feature Menu
For Provence Marinaside’s August Winery Menu, Chef Quaglia and Wine Director Joshua Carlson collaborated to present the ultimate summer pairing.
#Taste | Provence Marinaside | Heirloom Tomato Gazpacho
This recipe courtesy of Provence Marinaside from their August Winery Menu featuring the wines of Clos du Soleil. It sounds absolutely delicious and with another wave of hot temperatures it makes the perfect dish.
Sunday Jazz Brunch is back at the 2nd Floor Gastown & Water St. Cafe!
100 Days of Live Patio Music is on now til Sept. 6th! From 3pm-6pm DAILY, catch some of Vancouver’s best local musicians strumming their tunes amongst the cobblestones, Steam Clock, and the best views of Gastown.
Torafuku Celebrates 6th Anniversary
Diners can enjoy a value-packed Happy Hour and a showstopping menu that highlights the team’s celebrated talents of presenting a balanced multi-course experience full of unique flavour combinations and surprises.
Make way for BUCK, North America’s first Buckwheat Milk
Vancouver-based dairy alternatives producer, Saint Michael Foods, is proud to unveil BUCK Original Milk, a revolutionary plant-based beverage.
Vancouver Restaurateur Launches 50/50 Plant and Meat Based Food Company
Holy Cow!, the leader in 50/50 plant-and-meat-blended foods, announces its official launch. Holy Cow! products are available in select stores across the Lower Mainland and Vancouver Island.
FRESH ROOTS URBAN FARM SOCIETY CULTIVATES MEANINGFUL CONNECTIONS THROUGH ITS ANNUAL HARVEST DINNER
Growing schoolyard farms while growing community. Expanding on last year’s at-home fundraising event, Fresh Roots Urban Farm Society announces that this year’s Backyard Harvest Dinner with Friends will be held on August 19, 2021.