Wrap up the Holidays with Good Cheer at Naramata Inn
Wrap up the Holidays with Good Cheer. Warm, Welcoming, Fun and Festive – Spend the Special Days With Us at Naramata Inn.
Wrap up the Holidays with Good Cheer. Warm, Welcoming, Fun and Festive – Spend the Special Days With Us at Naramata Inn.
Our late summer menus are a hit. And why wouldn’t they be with all these incredibly flavourful ingredients prepared with love? If you want to taste Naramata in all its glory, NOW is the time.
Seafood Sessions, which will take place every Thursday during happy hour starting on April 25th, is aimed at showcasing the incredible Ocean Wise bounty that Coquille receives on a daily basis.
We raised a toast to ocean conservation at Ocean Wise and Naramata Bench Wineries Association’s annual Wine for Waves on Friday, April 13 at the Four Seasons Hotel Vancouver. Guests had a chance to get the first sips of Spring Wine Releases from Naramata Bench Wineries Association and taste delicious, sustainable seafood from Ocean Wise … Read more
On Friday, April 13 the Naramata Bench Wineries Association member wineries were on hand for an afternoon media/trade tasting followed by Wines for Waves in the evening. All in all it was an incredible wine tasting experience. My day started with a blind tasting of four Naramata wines presented by Naramata Bench winemakers – Val Tait … Read more
Gastown Hotspot Hosts Casual Grazing Dinner, Wine Tasting Event in Private, ‘Underbelly’ Dining Quarters with Partial Proceeds Donated to BC Hospitality Foundation Wildebeest will usher in the fifth annual Top Drop Vancouver festival by hosting a ‘Pink Links’ Sausage and Rosé Party in its private, lower-level ‘Underbelly’ dining room on Wednesday, May 16 at 8 … Read more
Back To Our Roots Celebration for Canada’s 150th Twenty – eight member wineries of the Naramata Bench Wineries Association are prepping for their annual “let our hair down, pop some corks and celebrate harvest event” on September 9. This is a wine and food event for wine enthusiasts to plan an Okanagan Fall … Read more
Unique two-day festival brings together international wineries, craft breweries, cideries, gastronomy & more On September 7 and 8, the annual Top Drop Vancouver event will return, with its continued focus on sustainably-farmed, handcrafted wines offering a distinct sense of place, without heavy-handed winemaking trickery to get in the way. While honest wines are the centrepiece of the festival, the restaurant … Read more
September 12, 2015 | 5pm-8pm | at JoieFarm Winery Spit, smoker, and fire! Hosted at JoieFarm’s Farmhouse Tasting Room, Chef Nick Nutty of Wolf in the Fog works alongside JoieFarm’s resident chefs, Chef Benz Henrikson, and winemaker and owner, Heidi Noble, for a sumptuous smokey spread to celebrate our first tasting room season and harvest! Suckling pigs, lamb, and brisket … Read more
Picture this – a well-appointed suite in a luxury resort with views over-looking Lake Okanagan and the mountains beyond, a perfectly laid table laden with beautiful food, champagne flutes sparkling with effervescent bubbles, the dark and vibrant seduction of a Prohibition-era speakeasy. What’s missing from this picture? You are! A fun-filled weekend awaits the … Read more