Yaletown’s M8 Turns Up the Heat for Peak Summer
Nestled under the Burrard Bridge along the Yaletown Seawall, M8 restaurant (pronounced “mate”) is a true marriage of Chinese and Italian culinary traditions.
Patio
Four Seasons Resort and Residences Whistler Introduces Shades of Orange
The bridge that connects Four Seasons Resort Whistler to the famous Blackcomb Mountain gets a green and orange makeover. The bridge archway will transport summer wanderers to a surreal garden world, even if only for a minute.
New brunch menu launched at Dockside Restaurant
Executive Chef Zach Steele has created a new Sunday brunch menu which includes light favourites, casual entrées, and signature share plates alongside a host of new dishes to please early risers refuelling after a hike or run, and late arrivers reviving after a full Saturday night in the city.
It’s Always Wine Time with Wild Goose Vineyards
Wild Goose Autumn Gold has previously been my “go to” Wild Goose wine. I love it still but sometimes a change is as good as a rest, although I will always have at least one bottle handy. Which one is this season’s favourite?
12 Vancouver Restaurants Among OpenTable’s 100 Best Outdoor Dining Restaurants in 2019
Restaurant patios across the country are featured on this year’s list Ontario (50), British Columbia (30), Alberta (10) Manitoba (4), Quebec (5) and Nova Scotia (1).
Quails’ Gate June News & Events
So much happening at Quails’ Gate Winery this month of June. You’ll want to visit more than once!
Minami hosts first-ever summer long table omakase dinner on its garden patio
“We wanted to kick off summer with an event that truly celebrates our contemporary Japanese cuisine in a beautiful setting,” says Jeremy Sawicz, general manager of Minami Restaurant.
Di Beppe Introduces New Menu of ‘Cicchetti’ Small Bites During Patio Launch Party, June 12
That day from 4 to 6 p.m., guests can toast the opening of Di Beppe’s patio overlooking Carrall Street by enjoying a reception-style outdoor mingler featuring $4 Aperol spritzes and complimentary samples of the restaurant’s new ‘Cicchetti’
H Tasting Lounge at The Westin Bayshore launches new patio and menu
HTL’s patio location is perhaps the most enviable in the city, offering breathtaking views of the harbour and North Shore Mountains, with direct access to the Vancouver seawall.
Dockside Restaurant introduces new Executive Chef and New Summer Menu
New dishes have been created from scratch, Dockside favourites have been reimagined and rebuilt, and a wider range of delicious vegan, vegetarian, and gluten-free options have been added to the menu.