MyVanCity 
Phantom Creek Estates Debuts Exquisite Food and Wine Experiences Okanagan Valley’s Newest Winery Taps Michelin-Star Pedigreed Chefs to Develop Culinary Experiences for the 2020 Season Phantom Creek Estates, a new destination winery nestled in British Columbia’s scenic Okanagan Valley, is delighted to announce the hiring of Canadian-born chefs Sarah Fiore and Alexandra Sandoval, hailing from … Read more
At select locations, customers will still have various options to order from Starbucks, including ordering at the drive-thru, curbside pickup through the Starbucks app or placing an order for delivery through Starbucks Delivers.
Join me for another night of edible storytelling on Sunday, September 27 in the courtyard at Bright Jenny Coffee (Kelowna) Poetry on a Plate. This time, each of the seasonally-inspired 4-courses will be garnished by original food-based poems by Aman Dosanj.
These wines provide the terroir profile specific to each vineyard creating individual expressions in each and every one of their wines.
Award-winning restaurant group Kitchen Table adds another member to its growing family (Ask For Luigi, Di Beppe, Farina a Legna, Pastificio di Luigi, Pizzeria Farina, Pourhouse) when it officially reopens the doors of giovane café in the Fairmont Pacific Rim Hotel, Friday, August 28.
Organic apricots, desert flower Naramata honey + wild pacific halibut Unearthed farm garden peas, Plot Twist summer squash recipe courtesy of Executive Chef Ned Bell of Naramata Inn.
Vancouver residents can soon satisfy their culinary cravings when MILA opens in historic Chinatown in early September.
Creating magical and inclusive experiences that tell a different story each and every time. My ever-changing moveable feasts are on held on farms, indoors, and sometimes in different provinces.
Pesto Filled Ravioli With Potato Cream and Green Beans Recipe from Chef Margherita | Trés – Trezzo Tinella
Starbucks is giving customers all the fall feels by bringing back seasonal favourites starting today, August 25! The fall menu is now available at Starbucks stores across Canada and the U.S., featuring returning fan-favourites like the iconic pumpkin beverage duo Pumpkin Spice Latte and Pumpkin Cream Cold Brew, alongside Salted Caramel Mocha and fall bakery items Pumpkin Scone, Pumpkin Cream Cheese Muffin, and Fox Sugar Cookie.