Lay’s Chips Are Grown in Canada, We’ll Betcha the Farm
To learn more and meet the farmers, visit www.lays.ca.
To learn more and meet the farmers, visit www.lays.ca.
This milestone is also a celebration of the Stewart Family’s long-standing vision and legacy.
Located just steps from several of downtown Kelowna’s most popular venues, Gather offers the perfect pre-show dining experience. Blending Italian and Korean influences, the restaurant presents a unique culinary adventure that’s both surprising and satisfying. My wife and I dropped in for dinner before a concert, intrigued by the fusion concept. The evening began with … Read more
Reservations for the Table d’Hôte ‘Table Champêtre’-inspired menu are now available online at stlawrencerestaurant.com
Ramen Arashi Langford will officially open its doors on Tuesday, July 9th.
CELEBRATING 15 YEARS L’Abattoir is turning 15! Since July 17th, 2010, we’ve been offering our guests our distinct French influenced, West Coast menu and incredible hospitality from the heart of historic Gastown. To celebrate this milestone, we’re bringing back some guest-favourites on our menu along with nostalgic cocktails and celebratory wine. From a few of our original dishes to … Read more
The nostalgic charm of a West Coast home-away-from-home.
Chambar’s summer programming is designed to foster community, craft, and celebration.
Canada Day Menu at The Flying Pig – available all weekend and on Canada Day! In honour of Canada’s birthday, Chef Erik at The Flying Pig has created a limited-time “Oh Canada” menu that celebrates the richness of our land and sea with bold flavours and local ingredients. Start with Appies Like: Grilled BC Oysters … Read more