Oliver Osoyoos Wine Country Pig Out Trails – Tickets On Sale Now
Escape the Pen in Oliver Osoyoos Wine Country on Saturday May 29, 2021. Enjoy an afternoon of carefully tailored, progressive wine and food touring on a Pig Out Trail.
Escape the Pen in Oliver Osoyoos Wine Country on Saturday May 29, 2021. Enjoy an afternoon of carefully tailored, progressive wine and food touring on a Pig Out Trail.
These wines are a celebration of our South Okanagan terroir and a beautiful example of our commitment to excellence in every step of the process.
Wine connoisseurs and novices alike now have the opportunity to enjoy tastings hosted by some of the country’s most acclaimed wineries – without leaving the comfort and safety of home.
Prepare for the festive season by bringing delicious Oliver Osoyoos Wine Country wines to the holiday table, taking advantage of a range of innovative gifting and entertaining options.
Fall is in the air and the grape harvest is underway in BC wine country. In honour of the season, and BC’s wine producers, Provence Marinaside Wine Director Joshua Carlson unveiled today the first in what will be a series of special menus designed to highlight rare BC wines.
This week, we’re focusing on sunshine as we continue to explore Oliver Osoyoos Wine Country’s unique and diverse terroir. Sunshine is an important contributing factor in the winemaking process and has a direct effect on how quickly the fruit ripens.
Show your support for your favourite B.C. winery by joining their Wine Club to have wine shipped directly to your door.
Every tasting experience has been tailored to showcase what makes the winery shine. Guests can tour the cellars and vineyards, learn about the terroir, and enjoy thoughtful food pairings, all while raising a glass to summer in the Okanagan
Our next guided virtual tasting, also hosted by Moss via Facebook Live, takes place this Tuesday, June 9 at 7pm PT and addresses the impact of oak in wines.
This is a wine club for those that appreciate an elegant, award winning portfolio of wines.