Pastry bags are filled, glasses are polished and knives are sharpened. In only a few weeks, the most exciting fall food festival begins in Vancouver with the return of EAT! Vancouver on November 5 to 10. The popularity of EAT Vancouver continues to bring together some of the country’s top chefs, chocolatiers and culinary leaders. This … Read more
Famoso Italian Pizzeria + Bar brings
‘More Italiano’ to the table with new
and expanded menu
The city’s top local culinary experts will hit the Cooking Stage at the 35th annual Vancouver Fall Home Show from October 18-21, 2018 at the Vancouver Convention Centre West Aspiring home cooks, turn up the heat and sharpen your knives – it’s your chance to get schooled by Vancouver’s top chefs on the Fulgor Milano … Read more
Celebrate ocean wonders on Friday, October 19 at the Toast to the Coast fundraising event in support of Ocean Wise® and Vancouver Aquarium®, presented by CIBC. This anticipated annual event connects food and drink connoisseurs with ocean conservationists for a lively cocktail reception in honour of our ocean. Joined by some of B.C.’s finest … Read more
We received a warm welcome when we arrived and our server Trenton was charming, knowledgeable and very helpful when it came time to make our menu selections. Service is exemplary, never cloying, just the perfect level of attention. We enjoyed a delightful and leisurely lunch.
Offshoot of Private Overseas Club Offers Exclusive Showcase for French-Inspired Cuisine, State-of-the-Art Coffee Counter and Tea Bar, Collection of Contemporary Asian Art Culinary and cultural aficionados alike can sample a unique experience for the senses when Origo Club opens the doors on a brand-new 5,200-sq.-ft. multifaceted concept that will encompass a restaurant, café and art gallery in … Read more
One-Day Wine and Food Outdoor Festival of Iconic BC Wines, Celebrity Chefs and Interactive Experiences Celebrity chefs from across Canada and award-winning BC wineries descend on the Okanagan Valley to celebrate local wine and cuisine at the Wines of British Columbia‘s Chef Meets BC Grape Taste of the Okanagan wine and food festival, in its second … Read more
So Much is New! YEW seafood + bar Launches Complete Line up of New Menus and Welcomes New Executive Chef and Executive Pastry Chef It’s a great time to dine at YEW seafood + bar. The popular sustainable seafood restaurant has just launched new breakfast, brunch, lunch, dinner, lounge and cocktail menus. The collaborative effort … Read more
Downtown Hotspot Singled out for Best Upscale, Seafood Restaurant Honours While Chef Alex Chen Crowned Chef of the Year at Annual Industry Ceremony It was a banner day for both Boulevard Kitchen & Oyster Bar and Chef Alex Chen when the downtown destination captured big wins in the Best Seafood and Best Upscale categories, while Chen was … Read more
“Never Throw Flavour Away!” Executive Chef Perry Mascitti, Tulalip Resort Casino The proverb “Never Throw Flavour (Flavour) Away” was told to me by a very wise chef. I always try to remember and employ this proverb every day that I am in the kitchen. It was the inspiration behind this fun, creative chef … Read more