Meet and taste from all 24 participating chefs when EAT! Harvest returns Friday, November 9 at Vancouver’s Pinnacle Harbourfront Hotel Ballroom. Tickets ($125) available at eat-vancouver.com.
Armed with a fantastic dish, Okanagan wine, and a lot of local support, Chef Paul Cecconi of BRODO Kitchen in downtown Penticton is heading to Victoria with a culinary team to compete at round one of Canada’s Great Kitchen Party.
Café Medina Marks New Partnership with Domaine Chandon with Exclusive Launch Party and Dinner on Monday, November 5
New Tacofino Ocho Locations Opens in Vancouver’s Mount Pleasan
Pastry bags are filled, glasses are polished and knives are sharpened. In only a few weeks, the most exciting fall food festival begins in Vancouver with the return of EAT! Vancouver on November 5 to 10. The popularity of EAT Vancouver continues to bring together some of the country’s top chefs, chocolatiers and culinary leaders. This … Read more
Famoso Italian Pizzeria + Bar brings
‘More Italiano’ to the table with new
and expanded menu
The city’s top local culinary experts will hit the Cooking Stage at the 35th annual Vancouver Fall Home Show from October 18-21, 2018 at the Vancouver Convention Centre West Aspiring home cooks, turn up the heat and sharpen your knives – it’s your chance to get schooled by Vancouver’s top chefs on the Fulgor Milano … Read more
Celebrate ocean wonders on Friday, October 19 at the Toast to the Coast fundraising event in support of Ocean Wise® and Vancouver Aquarium®, presented by CIBC. This anticipated annual event connects food and drink connoisseurs with ocean conservationists for a lively cocktail reception in honour of our ocean. Joined by some of B.C.’s finest … Read more
We received a warm welcome when we arrived and our server Trenton was charming, knowledgeable and very helpful when it came time to make our menu selections. Service is exemplary, never cloying, just the perfect level of attention. We enjoyed a delightful and leisurely lunch.
Offshoot of Private Overseas Club Offers Exclusive Showcase for French-Inspired Cuisine, State-of-the-Art Coffee Counter and Tea Bar, Collection of Contemporary Asian Art Culinary and cultural aficionados alike can sample a unique experience for the senses when Origo Club opens the doors on a brand-new 5,200-sq.-ft. multifaceted concept that will encompass a restaurant, café and art gallery in … Read more