Kim Uncorked: Welcome to my weekly wine recommendation Hi, I’m Kim, a passionate lover of wine, food, and any experience that brings the two together! In this weekly blog post, I share my thoughts on a wine that I’ve recently purchased from one of our local independent wine merchants. If you’d like to know more … Read more
The limited-time menu introduces a curated lineup of warm, seasonal dishes.
The location at 3003 Kingsway officially opens on Saturday, September 20th.
Enjoying the effervescent, sessionable Select Spritz is as easy as 1-2-3
Unsworth Vineyards has an enviable location, easy to find, lots of free parking and a modern tasting room with a sizeable outdoor patio and of course some very good wines.
The Signature Dinner at Baan Lao is a full experience, transporting guests on a journey throughout the Kingdom of Thailand.
Organic apricots, desert flower Naramata honey + wild pacific halibut Unearthed farm garden peas, Plot Twist summer squash recipe courtesy of Executive Chef Ned Bell of Naramata Inn.
“In this series I will be sharing my take on which BC Wine pairs well with some inspirational recipes.”
With an emphasis on fresh, locally sourced cuisine this is the domain of Executive Chef Shaun Snelling. In the year that Snelling has been at the helm of this iconic dining room changes have come about with a nod to tradition and an eye to the appeal of local, haute cuisine while retaining favourite dishes.
