This week Provence’s Chef de Cuisine, Sheldon Maloff, has launched an online Grocery Store. You can order staples, ingredients and essentials from Chef Sheldon’s private store and pick up at the restaurant.
Serving more than 50 kinds of fresh fish including our legendary 3-tiered Seafood Tower, premium oysters and succulent chops, Joe Fortes Seafood & Chop House signature dishes have become a favourite of locals, celebrities and tourists alike.
The holidays are in full swing at Starbucks with beautiful gifts to treat a loved one with this season and an in-store Happy Hour with your favourite seasonal beverages like the Peppermint Mocha, which is returning for its 17th year!
Chefs Alvin Pillay and Sarah Stewart have created a new food menu built around delicious flavours and value-packed price points, with emphasis given to a broader selection of appetizers and share plates. From $6 small plates like Blistered Snap Peas, Lettuce Wrap Spring Rolls, Perogies, to $8 wings and salads, $10 handhelds, and $12 entrées like Coconut Curry Noodles and Spaghettini with mushroom eggplant ragu, Cinema has set the new benchmark for pub food on Granville Street.
Created for those who love good food and wine, the 55-seat eatery was designed by Vancouver based Nahal Gamini Design. The room immerses guests in a bright and modern setting, incorporating elements of the outdoors in with wood tables, a cork bar front, greenscape wall, and a reclaimed wood 12-seater bar.
Bells and Whistles is lacing up the skates and adding big-screen NHL hockey and Sunday night movies, seven-days-a-week Happy Hours (early and late) and new food and local craft beer selections to the rotation at the Fraserhood hotspot.
You will be guided through this sit down tasting with a few of BC’s best red blended & single varietal wines.
“Taste of Yaletown is a longstanding community event, connecting people with Yaletown over exquisite culinary dishes,” states Annette O’Shea, Executive Director of the Yaletown Business Improvement Association. “This year is all about choice, we know diners don’t always have time for a 3-course menu, so we wanted to provide them with a taste of Happy Hour…”
Pourhouse will offer a special buy-one-get-one-half-off feature on its signature Pourhouse burger and fries ($23), a mainstay on their menu. From Monday, September 23 until Monday, October 21, weekday dine-in lunch.
Happy Hours special menu is available Monday to Friday 3 pm to 6 pm and unlike many other places the special menu is also available Saturday and Sunday 4 pm to 6 pm. What a deal!