BC Seafood Fest ’23 heads to Mt. Washington
Will you join us June 23 – 25th for the the 15th annual BC Seafood Festival?
farmers
The Farmhouse: Our Doors Are Now Open!
Comforting yet elevated, casual yet intimate, you can expect a dining experience that is somehow both familiar and fine at The Farmhouse.
VANCOUVER’S KAFKA’S IS NOW ROASTING COFFEE
Focusing on fresh-crop coffee and longstanding relationships with farmers and importers, Kafka’s will be roasting beans weekly and serving their proprietary coffee and espresso at all three shops, with bags available for brewing at home or office.
#WelcomeBack Home Block Restaurant at CedarCreek
I continue to be amazed at the number of excellent dining establishments in BC Wine Country. The best the area has to offer in selection, freshness, and quality paired with outstanding wines.
The Restaurant at Naramata Inn Puts the Spotlight on Okanagan Bounty
The lauded Canadian chef has spent decades in high profile kitchens across the country. With deep connections to the Okanagan valley, Bell and his wife and partner Kate Colley return to the place that has long captured their heart and soul, committed to creating a culinary experience like no other.
GRAIN rebrands as Flourist, Announces Plans for New Flour Mill, Bakery and Cafe
The Vancouver-based, artisan flour miller and farmer-direct dry goods supplier formerly known as GRAIN has rebranded as Flourist and will open a 2,800-sq.-ft. bakery and cafe at 3433 Commercial St. in East Vancouver later this spring.
The Sunday Farmer’s Roast has Arrived at Four Seasons Resort and Residences Whistler
This January, SIDECUT Modern Steak + Bar at Four Seasons Resort and Residences Whistler is bringing back to brunch classics with a full, buffet-style Sunday Farmer’s Roast. Enjoy an all-you-can-eat feast, classic barn games and live music from some of the best local talent.
OUR BELOVED FARMERS: A CELEBRATION
Burdock & Co and Royal Dinette partner up for special dinner collaboration on May 29th Mindful sourcing and cooking are two themes prevalent in both chefs Andrea Carlson and Eva Chin’s kitchens. To celebrate their deep and rewarding relationship with local producers Cropthorne Farm and Sole Foods, the two are joining forces on Tuesday, … Read more
Vancouver Farmers Markets starting Sunday, May 1 and May 5
Aaannnd, we’re back! VFM staff and vendors aren’t getting much of a rest between our winter and summer seasons this year – what with Hastings Park Market on until this Sunday, May 1 followed closely by opening day at Yaletown Market on May 5! Fans of fresh can find us at six weekly market locations this summer across … Read more
Taking it slow in the Thompson Okanagan
As if on cue, cooler spring days gave way to warmth in Osoyoos for the Slow Food Thompson Okanagan second annual Market of Taste. The warmth went beyond the Okanagan sun to the cheerful chatter and embraces as volunteers and vendors gathered to set up a farmer’s market-style street fair. It was staged on Main … Read more