#ShiptoSip Hester Creek Fall Wine Releases
FALL WINE RELEASES We are delighted to offer a variety of new vintages at the winery or with free shipping across Canada with minimum 6 bottle orders, no code required.
FALL WINE RELEASES We are delighted to offer a variety of new vintages at the winery or with free shipping across Canada with minimum 6 bottle orders, no code required.
A “virtual” rendition of our annual Garlic Festival. Since 2012, Hester Creek has hosted the Garlic Festival which is open to all guests with admission by donation to the Oliver Elementary School Farm-to-School Lunch Program.
“In this series I will be sharing my take on which BC Wine pairs well with some inspirational recipes” This is a perfect recipe to use up the last of the season’s Heirloom tomatoes, or any tomatoes you have either grown yourself or bought fresh at a farmer’s market.
The six-week long Half Corked Marathon Virtual Festivalis a multi-faceted, mixed-reality wine festival, which will bring all the elements and magic of British Columbia’s famed wine run to participants in a safe and responsible way.
This week, we’re focusing on sunshine as we continue to explore Oliver Osoyoos Wine Country’s unique and diverse terroir. Sunshine is an important contributing factor in the winemaking process and has a direct effect on how quickly the fruit ripens.
Here is our ongoing list of wineries who would like you to visit. Please note that most require advance booking or reservations, some do accept drop-ins where numbers permit.
From the greeting with a sample of wine as you enter, to the complimentary tastings, we welcome you to choose your own wine experience.
Looking for a great wine for a Wednesday night, or pretty much any other night? Join our winemakers for background and tips on our recent releases in this series of short videos that discusses how the wines were made.
Show your support for your favourite B.C. winery by joining their Wine Club to have wine shipped directly to your door.
Join Oliver Osoyoos Wine Country and Moss Scheurkoel of Vinstitute on Tuesday, June 23 at 7pm PT Moss will be discussing two of the primary methods for producing sparkling wine.