Fort Berens Estate Winery New Spring Releases
In addition to Easter and the upcoming long weekend, another reason to celebrate is the fact that April is BC Wine Month.
In addition to Easter and the upcoming long weekend, another reason to celebrate is the fact that April is BC Wine Month.
We dug deep into our cellar to find the perfect pair of library vintage Platinum reds and now available in very limited quantities are the 2013 Platinum Merlot and 2013 Platinum Meritage.
In its inaugural year, this wine has sold out faster than all expectations. We are working on increasing our production but don’t be disappointed, order yours by clicking below.
In addition to the weekly wine review and the various other, usually wine-related, articles I write for My Van City, I am going to include a new one that will appear from time to time. I’m calling it, ‘From the Cellar’.
These wonderful wines from Four Shadows will be available on April 1st. If last year is any indication these wines will sell out quickly.
Easter Brunch Boxes For 2 are back! Pre-order your choice of Meat Lovers Brunch Box or Veggie Brunch Box, a complete Take Out experience with brunch for two and dessert.
April is BC Wine Month and what better way to celebrate than by the return of Provence Marinaside‘s monthly Wine Menu Series starting April 1st.
Even though I had heard all about how they had taken the BC Pinot Noir Celebration by storm a couple of events back Foxtrot remained a mystery. No more!
Although now is not the time to travel, it is the time to plan! Our wineries look forward to welcoming you to our beautiful region when the time is right and we offer a wealth of tools to help you plan your future trip.
Join Oliver Osoyoos Wine Country and Moss Scheurkogel of Vinstitute on Tuesday,March 30th at 7pm PT .