Join Chef Phil Tees and special guest Chef Brandon Shopland in matching decadent ingredients from BC’s vibrant shoreline communities with refined techniques to create a series of palatable dishes you will fall in love with
This is a dish I served family during the holidays. It is not only very tasty and satisfying it is also simple to make. You can make it ahead the day before, set your oven on auto start and laze in bed until you get hungry! A win, win!
We are back with our Winter Wine sessions on January 18th with a winter warm-up of tips to pair wines with your favourite soups. We’ve been highlighting some on our Facebook page.
Join us for an evening of incredible BC wines with a menu paired to perfection, curated especially for the selected wines by our Culinary Team and Dine Out Vancouver is Back!
The tomato base is alive with great quantities of garlic, subtler herbs such as thyme, celery (substitute for fennel) and saffron. But it is the inclusiion of the aioli and rouille (if using) that take this dish over the top.
“The inspiration behind this dish would be my love for fusing different cuisines together in one dish.” Chef Sarah Maw
As a new convert to this delicately flavoured fish it is fast becoming one of my favourite dishes. Seared, baked or steamed this fish keeps it’s firm texture and retains its moistness. Delicious no matter how it’s prepared or served.
From time to time I am the fortunate recipient of wines sent to me to review. It is especially nice to share these wines with friends. Not only does it make for lively conversation, and often diverse opinions, but it also makes for a very enjoyable occasion.
Now that fall has arrived the Butternut Squash is superb and readily available at farmer’s markets or the grocery store. This is a simple version that can easily be prepared for a weeknight dinner.
From time to time I am the fortunate recipient of wines sent to me to review. It is especially nice to share these wines with friends. Not only does it make for lively conversation, and often diverse opinions, but it also makes for a very enjoyable occasion.