If you are a foodie like me you know how tough it can be to keep up with a number of restaurants opening and closing. It can also be challenging to organize a restaurant or a pub crawl with a group of friends especially when you have to worry about getting reservations and booking … Read more
A POINT OF PRIDE: VANCOUVER BARS, RESTAURANTS KICK OFF INAUGURAL PRIDE CRAWL FUNDRAISER FOR DR. PETER AIDS FOUNDATION TODAY Dine beneath the stars in an urban oasis at Four Season Hotel Vancouver this summer HOT TOWN, SUMMER IN THE CITY: BOULEVARD KITCHEN & OYSTER BAR SET TO LAUNCH ITS ANNUAL SUNDAY SEAFOOD BOIL SERIES … Read more
MyVanCity.ca is sharing 15 days of Cocktail Recipes for the Dr. Peter AIDS Foundation Pride Crawl Fundraiser taking place at 45 Cocktail Bars and Lounges in Vancouver July 14 – August 6 Bars and restaurants across Vancouver will stand proud and pledge their support to the Dr. Peter AIDS Foundation this July and … Read more
BEST SMALL WINERY IN CANADA ONLY BC WINERY FEATURED AT INTERNATIONAL PINOT CELEBRATION DOMINATES DAN BERGER INTERNATIONAL AWARDS In the just announced Canadian National Wine Awards La Frenz Winery has been awarded Top Performing Small Winery in Canada for 2017, the second time in as many years that this award has gone to a … Read more
With just weeks to go, this is the perfect time to remind everyone how good BC Pinot Noir is and of the upcoming event which showcases these wines. 2016 was a sad year for Pinot lovers as there was no BC Pinot Noir Celebration. The previous venue had already been booked and no other suitable … Read more
2016 Gamay Noir Rosé (Secrest Mountain) Haywire Summerland, BC $22.90 Structured like a top quality Provencal Rosé with more pronounced aromas and flavours. Organically grown Gamay from the Secrest Vineyard in Oliver and fermented with native yeasts, this wine is cherry red with medium-intensity. The nose is bold with aromas of cherry, strawberry herbs … Read more
2016 Pinot Gris (Estate) Blue Grouse Duncan, BC $22.00 Made from old vine Pinot Gris estate grapes. Straw coloured with medium-light intensity. Pear, melon and peaches and cream on the nose. Good balance and creamy texture. The flavours reflect the nose followed by a medium-plus finish. I suggest serving this with fresh scallops … Read more
MyVanCity.ca is sharing 15 days of Cocktail Recipes for the Dr. Peter AIDS Foundation Pride Crawl Fundraiser taking place at 45 Cocktail Bars and Lounges in Vancouver July 14 – August 6 Bars and restaurants across Vancouver will stand proud and pledge their support to the Dr. Peter AIDS Foundation this July and … Read more
MyVanCity.ca is sharing 15 days of Cocktail recipes for the Dr. Peter AIDS Foundation Pride Crawl Fundraiser taking place at 45 Cocktail Bars and Lounges in Vancouver July 14 – August 6 Bars and restaurants across Vancouver will stand proud and pledge their support to the Dr. Peter AIDS Foundation this July and … Read more
It doesn’t matter whether you call them ‘tomatoes,’ ‘tomahtoes,’ ‘tomates’ or ‘pomodoro’ – everyone agrees that the tomato is the ultimate summer ingredient. Eaten fresh-picked out-of-hand, chopped into salsas and salads, juiced, roasted or sun-dried – there are almost as many ways to enjoy their flavourful goodness as there are heirloom varieties. Provence … Read more