Kurt is responsible for designing the December session in our tasting group. He tends to pull some amazing wines from his cellar for our tastings, so it is one I try to never miss. This year was no exception – a collection of aged reds, primarily right bank Bordeaux.
Thursday morning, the last day of January, and I am seated in The Wine Bar at Provence Marinaside. I am here to learn from Daina Paulin all about the Wines of Chateau Haut-Bailly, a Grand Cru Classé from the Pessac-Léognan appellation of Bordeaux.
As we sat down to the table, all we knew was that it was a Bordeaux style flight. We were told that the wines were from 2010 to 2015 and ranged in price from $20 to $50. From my perspective, after tasting a few, I thought it might be a comparison of cool climates to … Read more
On May 26 the APVSA came once again to Vancouver to present an exciting range of wines to the local wine importers and distributors. The wines are presented in a private space for an “invitation only” opportunity to taste excellent wines of the various regions of Europe. Always top quality wines that are the best … Read more