BC Spot Prawn Season is almost here! Look for these special menu features starting May 15th Fanny Bay Oyster Bar and Shellfish Market Fanny Bay Oyster Bar and Shellfish Market is celebrating Spot Prawn Season with a variety of exciting offerings. At the raw bar, guests can enjoy fresh spot prawn sashimi, with the option … Read more
From a Tulip Dig to a Champagne Brunch and everything in between.
The new seasonal menu is available now at The Courtney Room.
This Spring, L’Abattoir welcomes the season with two thoughtful and distinct dining experiences.
One of the best new hotels of the year.
Bar Asra is a dedication to creativity and innovation.
Bel Café introduces two festive features.
Easter Dinner can be enjoyed dine-in or take out from open until close on from April 18th to 21st
Hawksworth Restaurant Presents The Reverence Dinner: A Celebration of Culinary Mentorship Chef Hawksworth Welcomes Chefs Michel Jacob and Thomas Haas for Full-Circle Collaboration Hawksworth Restaurant is honoured to host The Reverence Dinner, a one-night-only culinary collaboration celebrating legacy, mentorship, and masterful technique. On Tuesday, April 15th, 2025, Chef David Hawksworth will welcome two esteemed culinary … Read more
For the first time ever, I am excited to present a seven-course Chef’s Tasting Menu.