#ThisWineThatDish Monte Del Far Ca del Magro Custom Superior DOC 2020 paired with Wild Sockeye Salmon
This wine is superb and at a good value price point.
This wine is superb and at a good value price point.
Chefs’ Table Society of British Columbia (CTS) is excited to announce a collaborative event with the BC Salmon Marketing Council and 10 restaurant across BC in celebration of the rich heritage of wild BC salmon and to promote sustainable fisheries. From October 27th to 29th, 2023, 10 renowned restaurants across British Columbia will feature their … Read more
We’re thrilled to celebrate BC wild salmon for the fifth year of the Wild Salmon Celebration. Continuing from last year the celebration spans across BC. Celebrate sustainably harvested wild BC Salmon by dining with participating restaurants across BC.
Vancouver Island Brewing is partnering with the Pacific Salmon Foundation to announce their Pod Pack for 2021 – a collaborative sampler pack designed to raise awareness of the health of B.C.’s Chinook salmon run.
We’re thrilled to be able to bring the Wild Salmon Celebration across the province this year.
Thanksgiving is a time to bring family and friends together and share a beautiful meal. Don’t worry about the fuss of cooking and cleaning. Join us and let us spoil you and your guests.
“Everything we create at Wolf in the Fog is inspired by the incredible ingredients and natural beauty surrounding us here in Tofino,” says Jorge Barandiaran, General Manager of Wolf in the Fog.
So where did we go? Well after thinking about Au Comptoir recently on a Tuesday, and being disappointed to remember it was closed on Tuesdays, we decided to stroll the four or five blocks west on 4th Avenue and check out how busy they might be.
Salmon Girl explores the world of water and salmon. Through theatre, dance, music and puppetry, this piece follows the journey of a young girl into a magical adventure where the delicate balance of nature could change her life forever.