Not all natural wines are created equal but I enjoyed this #orange more than I thought I would maybe it’s the Back to the Future generation in me? How can you not groove to the Flux Capacitor. Pinot Blanc, roussanne, muscat with skin contact. Delicious tropical scents Cloudy in a good way. yummy flavours of grapefruit. – Editor
The team at Water Street did an incredible job presenting 6 courses starting with a selection of delicious canapés. The following courses were wonderfully seasonal, fresh and local orchestrated to a high level of culinary delight. As always the choice of dishes were complimented by the excellent choice of Noble Ridge wines.
“From grape stomps to educational seminars to multi-course paired harvest dinners, the Fall Wine Festival has something for every wine lover,” says Okanagan Wine Festivals Society’ Chair, Angela Brown. “This year is a particularly exciting one…”
It is indeed a time for celebration and we’d like to share some of our favourite recent reviews and 93++ point wines. We will waive the shipping on all orders placed in the next 5 days of 6 or more bottles, while supplies last.
Just as the weather will be cooling down, the teams from the BC Wine, Cider & Spirits Festival and Kelowna Autosport, and El Taquero are going to be heating it back up with this Mexican themed tasting experience!
2013 Stall Speed (Meritage) 40 Knots Comox, BC $25.90 Made from a blend of Naramata fruit – Merlot, Cabernet Franc, Cabernet Sauvignon, Petit Verdot and Malbec. Garnet / black with deep intensity. Dark fruit – raisins, prunes and fresh strawberries, earthy with a faint hint of watermelon. Very good balance with smooth ripe tannins … Read more
You’ll meet Tania in the Valley and be whisked in luxury wheels to three wineries which have embraced art, both inside their bottles and in beautiful spaces which they offer as destinations for wine travellers.
Prepare for a culinary and wine pairing experience like no other as Chef Murray, of The Bear, The Fish, The Root & The Berry at Spirit Ridge Resort, and Howard Soon lead you on an adventure across the country.
Estate fruit grown in the Similkameen Valley and co-fermented on Viognier skins as is done in the Rhine Valley of France. The wine was aged for 20 months in new and second use French and American oak barrels, each of which imparts different nuances to the wine.
Be ready to embrace your fun side. Ricco Bambino wines are meant to be enjoyed and savoured. Share the wines with friends and family you get along with. These wines are uplifting, light hearted and will make you feel good. I really enjoyed this Rosé and will definitely be drinking it again.