Fun and elegance collide at The Westin Bayshore this spring with lively Easter brunch and refined afternoon tea

Step into a new season at H2 Rotisserie & Bar and H Tasting Lounge   The Westin Bayshore’s H2 Rotisserie & Bar and H Tasting Lounge welcome spring with menus that your taste buds are bound to remember. Poised at the edge of Stanley Park and boasting views of Coal Harbour and the North Shore … Read more

WAFFLE HAAS: CAFE MEDINA TEAMS UP WITH RENOWNED CHOCOLATIER THOMAS HAAS, MEALSHARE TO MARK INTERNATIONAL WAFFLE DAY, MARCH 25

Culinary Collaboration Brings Chocolatier’s ‘Haaselnut’ Spread to Medina’s Brunch Menu as a Limited-edition Topping for Restaurant’s Signature Liège-style Waffles Waffle lovers, rejoice: Café Medina owner Robbie Kane is joining forces with internationally acclaimed chocolatier Thomas Haas and non-profit charity Mealshare to add a delicious new twist to Café Medina’s brunch menu in honour of International Waffle Day, … Read more

Dockside Restaurant to celebrate Easter with Marketplace Brunch Buffet

Bring friends and family together to celebrate the season on Granville Island   Nothing makes Easter more special than gathering family and friends around the table to celebrate together. This year, Dockside Restaurant is pleased to again offer its Marketplace Easter Brunch Buffet to make the meal delicious and memorable, with none of the preparation, … Read more

GYOZA BAR LAUNCHES BRUNCH

Vancouverites will soon have a new brunch destination to add to their weekend plans as Aburi Restaurants’ Gyoza Bar (622 West Pender Street) launches brunch service. Guests can make reservations and dine in a warm, relaxing setting with a new menu featuring modern Japanese-style brunch dishes, tailored beverage list, and classic Gyoza Bar favourites. “Brunch … Read more

Sunday Brunch service returns to Dockside Restaurant in the Granville Island Hotel

      While food trends come and go, brunch remains Vancouver’s favourite meal, and Dockside Restaurant is pleased to announce the relaunch of its signature Sunday Brunch service. What could be better than enjoying a delicious, unhurried brunch in Dockside’s dining room or on its award-winning patio?   Offered Sundays and holidays from 10:30-2:30, … Read more

All-Star chef line-up and new Sunday brunch planned for Taste Washington’s 21st birthday

  Biggest menu of events and special guests booked for Taste Washington 2018   Taste Washington is keeping it fresh for its biggest year yet, with a talented group of culinary stars and a brand new Sunday brunch event. Tickets to the entire Taste Washington festival are on sale now at tastewashington.org. New to the … Read more

FRONT AND CENTRE: CAFÉ MEDINA MARKS MILESTONE 10th ANNIVERSARY AS VANCOUVER’S PREMIER BRUNCH DESTINATION WITH FEBRUARY FUNDRAISER

   Café Medina Team Thanks Friends, Family and Fans by Giving Back to BC Hospitality Foundation via ‘Front of the Line’ Fundraiser   Beloved brunch hotspot Café Medina will celebrate its first delicious decade by shelving its usual no-reservations policy to bring back its popular ‘Front of the Line’ Fundraiser throughout the month of February. From … Read more

Introducing Brunch Happy Hour! at Earls Restaurants

  Your weekends just got better.   January can be a tough time to convince yourself to get outside and brave the winter weather, but our new Brunch Happy Hour is all the motivation you’ll need to get bundled up and walk out that door. We’re reinventing the brunch scene with all brunch entrées for … Read more

Four Season Whistler’s Sidecut raises the bar on Sunday Brunch

  There’s brunch and then there’s Brunch Concept at Sidecut Steakhouse in the Four Seasons Resort and Residences Whistler. From the moment you step into the tranquility and luxury that is the Four Seasons Whistler you begin to feel the pleasant feeling of complete relaxation. A few steps down the staircase, past the art installations … Read more

Four Seasons Resort Whistler Launches Decadent Sunday Brunch at SIDECUT – Starting January 14

  From Dim Sum to Donuts, Including a Gorgeous Rib Roast and 25% off  Select Wines   It’s all well and good to spring back on the health track come January 1, letting the delicious memories of the holiday season feed the senses, but one shouldn’t get carried away.  Man, woman and child cannot thrive … Read more

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