Celebrating the magnificent bounty of Vancouver Island, The Courtney Room will host a special dinner on Sunday October 24th, 2021, to celebrate the launch of Island Eats: Signature Chefs’ Recipes from Vancouver Island and the Salish Sea. .
I will keep the ‘Wednesday Wine Review’ to recent vintages that should still be available and ‘From the Cellar’ for those that I have to blow the dust off of.
The Cowichan Valley is being recognized as a new sub-geographical indication (sub-GI), an official and protected term under B.C. law used to help consumers identify B.C. wines’ origins.
Blue Grouse Estate is comprised of 65 acres tucked away on a sunny Vancouver Island slope in the picturesque Cowichan Valley.
Cowichan Valley small-batch distillery, Ampersand Distilling Co., was recognized among the best at the 2021 Canadian Artisan Spirit Competition (CASC).
#ValentinesAtHome may be the theme for 2021 and what would be more romantic than sharing a bottle of wine with your sweetie?
The holidays are just around the corner and there’s no better way to celebrate than with festive craft cocktails.
Take a closer look at the two-time winner of Vancouver Island’s Best Island Winery! Blue Grouse Estate Winery in the Cowichan is now welcoming visitors for a special behind-the-scenes look through their “Grape to Glass” tour and tasting.
The Courtney Room’s Celebration Menu was crafted to share the best of summer on Vancouver Island; the perfect way to come together and recognize milestones, even if they are a few months late.
Family-owned, sustainably-farmed and award-winning, Blue Grouse Estate Winery welcomes you.