P2B Bistro & Bar Dine Out Vancouver Menus & More!

P2B Bistro & Bar, Coal Harbour Three Course Menu + Wine Pairing Add-on | Lunch or Dinner | $45 per person Guests begin with a Little Gem Lettuce Salad, followed by Seared Sablefish, Braised Beef Short Ribs, or a Plant-Based Poke Bowl. Dessert is a rich Sticky Toffee Pudding, with optional wine pairing available. Dine … Read more

Classic Thanksgiving menu favourites paired with Glenfiddich Scotch Whisky elevate celebrations this October

Glenfiddich, known as mavericks and innovators in scotch whisky, bring the glam of the holidays to Thanksgiving with a thoughtfully curated, tasting-menu-inspired Glenfiddich pairing for each delectable course.

Naramata Inn’s $29 Lunch Promotion + New Late Summer Menu Launch

Whether you’re a first time visitor or a regular at Naramata Inn, here’s a delicious and well-priced reason to pay us a visit. $29 includes the entree* of your choice AND a glass of wine or beer from our daily rotating selection.

Dining in Victoria | The Courtney Room at the Magnolia Hotel & Spa

The Courtney Room has just re-opened for lunch and is offering a specail Prix Fixe menu that is sure to delight and charm you in it’s private dining space with views over the city.

#Taste| Naramata Inn Okanagan Apple Oat Crumble | CedarCreek Platinum Reserve Riesling Icewine

This dessert is ALL about apples – use in-season, local apples if you can – these have an acidity and starch that really make the compote sing, that you won’t get at other times of the year.