Brunch now available at Nightingale Restaurant
“We are thrilled to round out our lunch and dinner menus and offer guests our take on brunch, a completely new service to Nightingale.”
“We are thrilled to round out our lunch and dinner menus and offer guests our take on brunch, a completely new service to Nightingale.”
One of Vancouver’s most elegant restaurants is ready to welcome guests back to its luxurious dining room, lounge and patio as The Victor is now open.
From the greeting with a sample of wine as you enter, to the complimentary tastings, we welcome you to choose your own wine experience.
Beyond Tacofino-to-Go options including tacos, burritos and nachos available for pickup via tacofino.com, Ocho will also offer a dine-in menu for lunch and dinner that includes a mix of old favourites.
Named Canada’s Best Farm to Table Restaurant, Nightingale is passionate about sourcing locally and their new menu will continue to feature dishes that are ingredient-driven and packed with flavour.
Terrafina Restaurant at Hester Creek Estate Winery is reopening for the season on March 4, under the new direct management of Hester Creek. The Restaurant will be led by a talented new team — executive chef Adair Scott and Paul Henbury, Restaurant Manager.
Nestled under the Burrard Bridge along the Yaletown Seawall, M8 restaurant (pronounced “mate”) is a true marriage of Chinese and Italian culinary traditions.
Starting April 18th, join us for our Seafood Sessions taking place every Thursday during happy hour. We are inviting our local fishermen, shellfish farmers and partners to join us every week to share a drink, some stories and maybe a few tips and tricks on how to bring a little more seafood into your life.
Award-Winning Chef Joins Kitchen Team, Helps Local Institution Mark 10th Anniversary by Debuting New Menu for Daily Happy Hour, Dinner Service
Named Air Canada’s enRoute’s Best New Restaurant in Canada 2014, Wolf in the Fog captures the true spirit of Tofino.